top of page
RECIPES
Pineapple Sheera/Kesaribhaat
Ingredients 1 cup semolina / Rava 3/4 cup sugar 2 cups water 3-4 tbsp ghee 1/4 cup grated pineapple 1/2 tsp cardamom powder a pinch...
Nandini R Kini
Apr 10, 20211 min read
Radish leaves Vada
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut Chilli powder to taste 1 cup finely chopped radish leaves Salt to...
Nandini R Kini
Apr 10, 20211 min read
Masala Neer Dosa
A small twist in Neer dosa, with added chopped onions and chillies. Neer dosa is very popular in South Kanara District. Thin dosa...
Nandini R Kini
Apr 10, 20211 min read
Vaali and Kulitha Koddel
Malabar spinach is called VAALI and Horsegram is called KULITHU in Konkani. This is a typical GSB Konkani-style preparation. This is a...
Nandini R Kini
Apr 10, 20211 min read
Soorna Koot /Yam Kootu
Soorna Koot is a lip-smacking, simple coconut-based chutney with crispy, fried yam. This is a simple no-cook Konkani style coconut...
Nandini R Kini
Apr 9, 20211 min read
bottom of page