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RECIPES


Ambya gojju
Ambo in Konkani means Mango. Ambya gojju means a sweet and spicy dish prepared with ripe mangoes. This is a typical GSB Konkani side...

Nandini R Kini
Apr 191 min read
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Shimla Mirch Matar Green Masala
Capsicum Matar green masala without onion and garlic is a flavourful and vibrant Indian dish that combines the sweetness of green peas...

Nandini R Kini
Apr 181 min read
21 views
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Mirchi cha thecha
Thecha is a Maharashtrian condiment using roasted green chilies, peanuts, and garlic. It is a coarsely pounded green chili chutney. Made...

Nandini R Kini
Apr 102 min read
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Moong dal dosa
This is an instant dosa recipe, with minimum ingredients. No fermentation is required for this dosa. Within 10 to 15 minutes you can...

Nandini R Kini
Nov 21, 20231 min read
395 views
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Tawa Paneer
Tawa paneer is a unique and new recipe of paneer, to go with ghee rice, roti or naan. If you want to serve it as a starter then make it...

Nandini R Kini
Nov 15, 20231 min read
248 views
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Tomato Bellulli Kharam /Tomato Thokku
Tomato Bellulli Kharam chutney is one of the most commonly used items as a side dish for idli, and dosa You can also have this with hot...

Nandini R Kini
Jan 18, 20231 min read
193 views
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Thai Three-Flavored Fish
There are so many amazing flavors in this recipe. Like sweet, sour, spicy, and sticky. And the recipe is really very simple to make....

Nandini R Kini
Jan 3, 20231 min read
174 views
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Potato Wedges (Fried)
Ingredients 2 medium-sized potatoes (with skin) Oil for deep Frying For the batter: 3 tbsp maida / All purpose flour 1 tbsp corn flour...

Nandini R Kini
Dec 6, 20221 min read
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Mushroom Pepper fry
Ingredients 250 gms button mushrooms 1 tbsp oil or ghee 1 tsp mustard seeds Few curry leaves 1 broken red chilli 1 tsp grated ginger 1...

Nandini R Kini
Dec 6, 20221 min read
133 views
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Happala da Sasive
Sasive or Sasmi is nothing but a curd + coconut-based raitha recipe. This is served as an accompaniment with rice. Generally, this will...

Nandini R Kini
Aug 23, 20221 min read
235 views
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Goan Style Prawn Pulav
Ingredients 1 cup basmati rice, washed and soaked in water for 20 minutes. 15-20 prawns, deveined and cleaned. 3 tbsp ghee or oil 2-3...

Nandini R Kini
Aug 22, 20221 min read
145 views
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Tiranga Sandwich
Ingredients 4 slices of bread (Cut the sides) For the saffron layer : 1 carrot, 1 whole red chilli, 1 garlic clove, and 1 tsp oil. Salt...

Nandini R Kini
Aug 16, 20221 min read
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Ajwain/ Carrom Seeds Tambuli
Ajwain is a common herb /spice that has antibacterial and antifungal properties. Ajwain with buttermilk is an excellent home remedy for...

Nandini R Kini
Aug 16, 20221 min read
156 views
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Bendakkaya Pachadi
As you already knew Andhra Homes never complete a meal without a spoonful of freshly prepared vegetable chutneys. Here is a spicy, tangy,...

Nandini R Kini
May 3, 20221 min read
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Kempu Chutney / Garlic Red Chutney For Dosa
This red chutney is easy to make and does not require coconut. This Red chutney can be made hot or less hot, depending on the number of...

Nandini R Kini
Mar 14, 20221 min read
246 views
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Matodi Palya / Matwadi Palya
Matodi Palya is basically a dry stir fry made from soaked lentils with a choice of veggies in it. It is common in Brahmin’s home. In...

Nandini R Kini
Feb 23, 20221 min read
138 views
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Pepper Rasam
Pepper Rasam is a spicy, tangy, and hot rasam that’s good during the winters. Low fat and vegan. The recipe is easy and does not require...

Nandini R Kini
Feb 1, 20221 min read
159 views
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Garlic Bread
Ingredients 4 bread slices 4 tsp butter 3 garlic cloves crushed or grated 1 tsp oregano 1 tsp chilli flakes or pepper powder Procedure...

Nandini R Kini
Jan 23, 20221 min read
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Cold Sandwich
Ingredients 6 bread slices For the filling: 1/2 cup hung curd 2 tsp boiled sweet corn kernels 2 tsp finely chopped capsicum 2 tsp finely...

Nandini R Kini
Jan 19, 20221 min read
19 views
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Onion Rings
Ingredients 2 big onions 1 cup maida (all-purpose flour) 2 tblsp cornflour 1 tsp red chilli flakes Salt to taste Oil for deep frying...

Nandini R Kini
Jan 19, 20221 min read
3 views
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