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Barbeque Sauce

  • Writer: Nandini R Kini
    Nandini R Kini
  • Apr 29, 2021
  • 1 min read




Ingredients


3 tsp oil

6 garlic cloves finely chopped

1 onion finely chopped

2 tblsp capsicum finely chopped

1 tsp vinegar

2-3 tsp chilli flakes

1/2 tsp pepper pdr

Salt to taste

sugar to taste

2 chopped tomatoes

2 tblsp tomato sauce or puree




Procedure

  • In a pan heat oil and saute garlic chopped till light brown

  • Add onion chopped and saute till transparent

  • Put capsicum and fry for 3 mins

  • Now add chopped tomato and fry till it becomes mushy

  • Put all other ingredients one by one and add 1/4 cup water

  • Make it boil till it becomes thick

  • Store in an airtight container when it comes to room temperature

  • Store in refrigerator.

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