top of page
Writer's pictureNandini R Kini

Sweet Corn Soup



Ingredients


1/2 cup sweet corn kernels

1/2 carrot finely chopped

8 beans finely chopped

2 baby corns finely sliced

4 garlic cloves finely chopped

4 tsp oil

2 tsp vinegar

Salt to taste

2 tsp crushed pepper powder

Pinch of sugar

2-3 tsp cornflour


Procedure

  • Take half portion of sweet corn and blend in a mixer, make a fine paste and keep aside

  • In a pan heat oil, add garlic chopped, and saute till it becomes light brown

  • Add chopped carrot beans and saute till it is cooked 50%

  • Add sweet corn kernels, sliced baby corn, salt to taste, and saute for 2-3 mins

  • Put 3-4 cups water, Sweet corn paste, vinegar, sugar and boil it

  • Mix cornflour in 1/4 cup water and add to the boiling soup, stir continuously,

  • Give one boil, until it becomes thick

  • Serve hot with crushed pepper powder.

1 view0 comments

Recent Posts

See All

Comentários


bottom of page