Desserts 7/7

Colostrum Milk Pudding / Kharvas

Colostrum milk pudding or kharvas or ginnu is prepared using the colostrum milk that a cow produces on the first day after it delivers a...

Nandini R Kini

Nov 5, 20201 min read

Ingredients 1 cup butter 2 cups maida 1.5 cups of sugar powder 1/2 tsp cooking soda Pinch of salt 4 eggs 1 tsp vanilla essence 100gms any...

Nandini R Kini

Nov 5, 20201 min read

Ingredients 4 tbsp sugar 10- 12 cashew nuts or almonds (you can also use walnuts or pecans) 2 tbsp unsalted butter Procedure For the...

Nandini R Kini

Nov 5, 20201 min read

Mango and Pineapple mixed together to make a jam is a marriage made in heaven! Smear this generously on a toast to add some zing to your...

Nandini R Kini

Nov 5, 20201 min read

These homemade Bounty Bars are super easy to make and require only 4 ingredients! Ingredients 2 1/2 cups (225gms) desiccated coconut 3/4...

Nandini R Kini

Nov 5, 20201 min read

These are deliciously soft and moist with a crackly muffin top. Ingredients 1 cup butter 2 cups maida/ all-purpose flour 1.5 cups of...

Nandini R Kini

Nov 5, 20201 min read

Ingredients 1 cup thick poha/ avalakki/ beaten rice 3/4 cup sugar 6 tbsp ghee 1 tsp cardamom powder 10 cashew nuts 10 raisins 1/4 tsp...

Nandini R Kini

Oct 23, 20201 min read

This is a typical Konkani delicacy, specially prepared on Nagar panchami and Gowri Ganesha Festival. This is a steamed sweet dish with...

Nandini R Kini

Oct 23, 20201 min read

Sanjeera is a crispy, sweet poori stuffed with coconut, rava, and sugar mixture. This is very popular in Mangaluru, South Kanara...

Nandini R Kini

Oct 23, 20201 min read

The main ingredient in this Appi Payasa / Kheer is the crispy poori prepared with maida and chiroti rava. Pooris prepared with maida and...

Nandini R Kini

Oct 23, 20201 min read

Jalebi is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked...

Nandini R Kini

Oct 4, 20202 min read