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RECIPES
Anda Shahi Masala
Ingredients 3 boiled eggs cut into 2 pieces 4 tsp oil 1 chopped onion 3 tbsp tomato puree 2 tsp red chilli pdr 1 tsp garam masala pdr 1/2...
Nandini R Kini
Apr 21, 20211 min read
Egg Omelette
Ingredients 2 eggs 1 onion finely chopped 2 tbsp finely chopped capsicum 2 tbsp finely chopped tomato (deseeded) 2 finely chopped green...
Nandini R Kini
Apr 21, 20211 min read
Egg Masala Fry
Ingredients 8 nos boiled eggs 10 nos byadgi / Kashmiri red chillies 7 garlic cloves 2 inches ginger piece Small piece tamarind 1 chopped...
Nandini R Kini
Apr 21, 20211 min read
Egg Dum Biryani
Ingredients 6 boiled eggs 1 tsp red chilli powder 1tsp ginger garlic paste 3 sliced onions 10 cashews chopped 10 raisins 2 tbsp oil salt...
Nandini R Kini
Apr 21, 20212 min read
French Toast
Ingredients 4 slices of bread 2 eggs 1 small onion finely chopped 2 tbsp finely chopped capsicum 2 tbsp finely chopped tomato ( discard...
Nandini R Kini
Apr 21, 20211 min read
Egg Curry with Coconut Milk
Ingredients 4 eggs boiled and cut into halves 2 tbsp oil 1 finely chopped onions 1 slit green chilli 1/2 tsp turmeric powder 1 tsp garam...
Nandini R Kini
Apr 21, 20211 min read
Egg Masala with Kerala Paratha
Ingredients 4 hard-boiled eggs 5 tsp oil 1 onion finely chopped 1 tomato finely chopped 1/4 cup milk Salt to taste Chopped coriander...
Nandini R Kini
Apr 20, 20211 min read
South Indian Style Egg curry
Ingredients 4 hard-boiled eggs 5 tsp oil 1 lavang/ clove Small piece of cinnamon 1 green cardamom 1/2 tsp mustard 1 sprig of curry leaves...
Nandini R Kini
Apr 20, 20211 min read
Egg Fried Rice
Ingredients 1 cup rice (uncooked) 6 tsp oil 1 finely chopped green chili 5 finely chopped 1/2 inch ginger finely chopped 1/2 tsp pepper...
Nandini R Kini
Apr 20, 20211 min read
Podi Idli
Podi idli is made by tossing idlis in spiced lentil powder /Molga Pudi /Chutney Pudi in ghee or coconut oil. Ingredients 1 bowl bullet...
Nandini R Kini
Apr 20, 20211 min read
Vastad Rotti with Dalithoy
Vastad Rotti is a traditional Indian flatbread that has almost the same texture as Paratha and a little sweeter taste as banana and sugar...
Nandini R Kini
Apr 20, 20211 min read
Kirlanu Bagde Ambat
This is a typical GSB style sprouted moth beans curry with added tender cashew nuts and Madras cucumber, tempered with onions. Tastes...
Nandini R Kini
Apr 20, 20211 min read
Tomato Pappu / Andhra Tomato Dal
Dal is called Pappu in Telugu. This Dal is a mild, slightly tangy and comforting Dal which goes best with steamed rice topped with some...
Nandini R Kini
Apr 20, 20211 min read
Undhiyu
UNDHIYU is a very popular Gujarati dish that gets prime importance in all family functions and gatherings. This is a mixed vegetable...
Nandini R Kini
Apr 17, 20211 min read
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