Nandini R Kini
Satpura / Layered Sindhi Sweet
Satpura is a delicious, crispy, layered Sindhi sweet. You can serve this as it is or with badam/plain milk topped with some dry fruits....
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RECIPES
Nandini R Kini
Oct 10, 20211 min read
Kesar Phirni
Phirni is a very popular Punjabi dessert. You can also call this ground rice pudding!! This dessert is always served chilled. Ingredients...
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Nandini R Kini
Sep 7, 20211 min read
White Chocolate Cups (stuffed)
Ingredients 125 gms white chocolate (melted) A pinch of Kesar threads 1/2 cup desiccated coconut or biscuit powder 3-4 tbsp chopped...
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Nandini R Kini
Sep 7, 20211 min read
Sapada Bhakshya / Banana Sheera
Satyanarayana Prasada is rava halwa/sheera which is prepared on the Satyanarayana pooja day as a naivedyam / offering to Lord Sri...
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Nandini R Kini
Apr 14, 20211 min read
Phenori
Ingredients 2 cups maida Water (as required to make a hard dough) Ghee 3 tbsp Fine Rava Oil for deep frying 1/2 cup sugar powder 1 tsp...
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Nandini R Kini
Apr 14, 20211 min read
Gondh Ke Laddoo (Sugar)
Ingredients 3/4 cup wheat flour/ atta 1/2 cup powdered sugar 1/4 cup gondh 7-8 tbsp ghee 1/2 cup raisins and nuts like almonds, cashew...
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Nandini R Kini
Apr 14, 20211 min read
Gondh Ke Laddoo (Jaggery)
Ingredients 3/4 cup wheat flour/ atta 1/2 cup powdered jaggery 1/4 cup gondh 7-8 tbsp ghee 1/2 cup raisins and nuts like almonds, cashew...
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Nandini R Kini
Apr 14, 20211 min read
Kheer Kadam
Kheer kadam is a Bengali sweet. Usually, saffron-flavored rasgullas are layered with soft mava/ khoya and are coated with roasted...
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Nandini R Kini
Apr 14, 20211 min read
Neiyappam/Uniyappam
Ingredients 1/2 cup raw rice/ dosa rice 1/4 cup grated coconut 1 banana 1 tsp cardamom powder Pinch of salt Jaggery powder to taste...
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Nandini R Kini
Apr 14, 20211 min read
Gudpapdi
Gudpapdi is a traditional Gujarati dish made from wheat flour and jaggery, typically prepared during auspicious occasions in Gujarati...
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Nandini R Kini
Apr 14, 20211 min read
Churmundo
Ingredients 6 cups wheat flour / aata 3 cups besan/ chickpea flour 3 cups sugar 2 cups ghee 2 tsp cardamom powder / elaichi powder...
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