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Paneer Dil Bahaar

  • Writer: Nandini R Kini
    Nandini R Kini
  • Sep 25, 2021
  • 1 min read




Ingredients

250gm paneer cubes

2 capsicum cut into pieces

2 onions cut into pieces

1/2 tsp chilli powder

1/2 tsp garam masala powder

1/2 tsp salt

2 to 3 tsp besan

2tsp kasoori methi

juice of 1/2 lemon


For the Paste:

1' ginger

3 to 4 flakes of garlic

2 dried chillies

2 green chillies

ingredients to be added to the paste.... 1/2 tsp haldi, 1/2 tsp ajwain seeds, 2tbsp cream, 1tsp oil, 1/2 tsp salt




Procedure

  • Grind the paste ingredients into a rough paste.

  • Add the ingredients to the paste mentioned above.

  • Rub this paste into paneer cubes. keep aside for 10 mins.

  • Heat 2 tbsp oil. add capsicum &onion pieces. cook for 2 mins. add garam masala, chilli powder &salt.

  • Add paneer pieces, add kasoori methi. sprinkle besan.

  • cook on low flame stirring continuously till the paneer gets coated.

  • Sprinkle some chilli powder &lemon juice. stir for 2 minutes. serve hot

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