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RECIPES
Dal Dhokli
Dal dhokli is a traditional dish of Gujarati Cuisine generally prepared with dals (lentil) and wheat flour as base ingredients. It has...
Nandini R Kini
Nov 17, 20212 min read
Fenugreek Onion Masala Potatoes
Ingredients 20 baby potatoes 1 tsp tamarind pulp 1 tbsp coriander pdr/ daniya powder 1 tsp cumin pdr/jeera powder 1/2 tsp red chilli...
Nandini R Kini
Nov 16, 20211 min read
Kadgi Tarni Tori Ghashi/Raw Jackfruit Tender Pigeon Peas Curry
Ingredients 1 cup tarni tori/ tender pigeon peas 1/2 cup raw jackfruit pieces Salt to taste For the masala paste: 1 cup grated coconut...
Nandini R Kini
Nov 16, 20211 min read
Kooka Sagle
Ingredients 1 cup kooka/ Chinese potato peeled and boiled Salt to taste For the masala paste: 1/2cup grated coconut little tamarind 2 tsp...
Nandini R Kini
Nov 16, 20211 min read
Chettinad Mushroom
Ingredients 10 button mushrooms 5 tsp oil Salt to taste Chopped coriander leaves For the marination: 1/2 turmeric pdr 1/2 tsp salt 1/2...
Nandini R Kini
Nov 16, 20211 min read
Jhatpat Bharwan Baingan
Ingredients 4 baby brinjals 4 tsp oil 1 onion finely chopped 1 tsp mustard 1 sprig of curry leaves 1/2 tsp turmeric powder Salt to taste...
Nandini R Kini
Nov 16, 20211 min read
Kadgi Sukke/Raw Jackfruit Sabzi
Raw jackfruit is Konkani cuisine's favorite veggie. It is known as Kadgi in Konkani. And kadgi Sukke is one of the popular Konkani...
Nandini R Kini
Nov 15, 20211 min read
Bibbo Tendle Sukke /Tender Cashew and Ivygourd Sabzi
Ingredients 1/2 cup tender cashew nuts/ bibbo (peeled) 1 potato cut into small cubes 1 cup tendle/ gherkins cut into 4 pieces Salt to...
Nandini R Kini
Nov 15, 20211 min read
White Beans Drumstick Curry/Tingalavare Koddel
This is a bright orange-colored coconut curry simmered with white beans and drumsticks in Konkani spice mix and freshly grated coconut...
Nandini R Kini
Nov 15, 20211 min read
Mushroom chettinad
Ingredients 1 pack of mushrooms(around 15 numbers) 1.5 cups finely chopped onions 1 big tomato finely chopped 1 tsp red chilli pdr 1/2...
Nandini R Kini
Nov 15, 20211 min read
Tarni Tori Butthi/Tender Pigeon Peas Curry
Ingredients 1/2 cup tarni tori/ tender pigeon peas 1 potato cut into cubes 2 finely chopped onions 5 tsp oil Salt to taste For the...
Nandini R Kini
Nov 15, 20211 min read
Kadgi Kulitha Koddel/Raw jackfruit and horsegram Curry
Kulitha Koddel is a Konkani style coconut-based Horse gram curry adding raw jackfruit chunks and Garlic seasoning. A very tasty and...
Nandini R Kini
Nov 15, 20211 min read
Chana Masala With Batura
Ingredients For the chana masala: 1 cup soaked and boiled Kabuli chana / white chickpeas 3 tsp oil 1 bay leaf 1 chopped onion 1/2 tsp...
Nandini R Kini
Nov 14, 20212 min read
Paneer Makhana
Ingredients 1/2 cup paneer cut into cubes 1/2 cup makhana / foxnuts/ lotus seeds 1/4 cup green peas/ matar (boiled) 5 tsp oil or ghee 1/2...
Nandini R Kini
Nov 14, 20211 min read
Chettinad Prawns
Ingredients 25o gms prawns, cleaned and deveined 6 tsp oil 1 sprig curry leaf 2 finely chopped onions 3 slit green chillies 1.5 tsp red...
Nandini R Kini
Nov 14, 20211 min read
Prawns Chettinad
Ingredients 300 gms prawns 1.5 cups finely chopped onions 1 big tomato finely chopped 1 tsp red chilli pdr 1/2 tsp turmeric pdr 2 green...
Nandini R Kini
Nov 12, 20211 min read
Jhinga Hariyali
Ingredients 250 gms prawns, cleaned and deveined 2 medium onions finely chopped 5 tsp oil 1 tsp lemon juice Salt to taste For the...
Nandini R Kini
Nov 12, 20211 min read
Shrilankan Prawn Curry
Ingredients 250 gms prawns 2 onions 2 tomatoes 6 tsp oil 1 tsp red chilli powder 1/2 tsp garam masala powder 1 tsp coriander powder 1/2...
Nandini R Kini
Nov 12, 20211 min read
Kung Pao Prawns
Perfectly spicy, sweet, and savory, this Kung Pao Shrimp recipe is perfect for an easy weeknight dinner! Ready in less than 30 minutes...
Nandini R Kini
Nov 8, 20211 min read
Kadhi With Corn Matar Pakoda
Ingredients 1 cup thin buttermilk 2-3 tsp besan(gram flour) salt to taste 1/2 tsp sugar(optional) for tempering: 2 tsp oil 2 green...
Nandini R Kini
Oct 29, 20211 min read
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