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RECIPES
Udupi Style Pumpkin Huli / Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2 cup cooked toor dal 1 tomato 3 tbsp fresh grated coconut Salt to taste...
Nandini R Kini
Aug 19, 20211 min read
Mosaru Bonda
Ingredients 1 cup sabudana / tapioca sago 1/2 cup curds 1 cup maida 1/2 cup rice flour 1 onion finely chopped 4 green chillies finely...
Nandini R Kini
Aug 19, 20211 min read
Benne Murukku
Ingredients 1 cup rice flour 1/4 cup powdered putani/ roasted gram dal/ hurigadale 1/4 cup besan 1 tsp cumin seeds/ jeera 1/2 tsp hing/...
Nandini R Kini
Aug 19, 20211 min read
Mixed Vegetable Kootu
Mixed Vegetable Kootu. A traditional, festive recipe of Kannada Brahmins, tastes awesome with Rice. It has mixed veggies, tender peanuts,...
Nandini R Kini
Aug 18, 20211 min read
Palyada Pudi / Sabzi Masala Powder
Any dry sabji is called PALYA in Kannada. You can use this masala powder in any sabji, which gives added taste to the sabji. Ingredients...
Nandini R Kini
Aug 18, 20211 min read
Instant Tomato Rasam
Ingredients 3 boiled tomatoes 2 green chillies 2 tsp rasam powder 1/2 tsp turmeric powder 2 tblsp oil 1 tsp mustard 1/2 tsp hing/...
Nandini R Kini
Aug 18, 20211 min read
Udupi Saaru / Rasam
Ingredients 1 cup Boiled toor dal 1 finely chopped tomato 1 slit green chilli 1/2 tsp turmeric powder Few curry leaves 1/4 cup tamarind...
Nandini R Kini
Aug 18, 20211 min read
Goddu Saaru / Rasam
Goddu saaru is a no-tomato rasam recipe. And this is one of the simple and quick rasam with dal. Since dal is roasted and ground along...
Nandini R Kini
Aug 18, 20211 min read
Crispy Masala dosa with Onion Chutney
Ingredients 2 cups selum rice/idli rice 1 cup dosa rice 1/2 cup poha / beaten rice/ avalakki 3/4 cup urad dal 1/2 cup sabudana/ sabbakki...
Nandini R Kini
Aug 18, 20211 min read
Radish Stir Fry
Ingredients 2 cups peeled, chopped Radish/mooli / mulangi (choose the tender ones) 4 tsp oil 1 tsp mustard 3-4 methi seeds 1/2 tsp...
Nandini R Kini
Aug 18, 20211 min read
Lemon Rasam
Ingredients 1/2 cup toor dal 2 finely chopped tomatoes 1 tsp jeera/cumin seeds 1/2 tsp turmeric powder 1 tsp rasam powder (optional) 1...
Nandini R Kini
Aug 17, 20211 min read
Hagalkayi Gojju / Bittergourd Curry
Ingredients 1 hagalkaayi / bittergourd / karela 5 tsp oil Salt to taste Jaggery to taste For the masala: 1 tsp oil 2 tsp chana dal 2 tsp...
Nandini R Kini
Aug 17, 20211 min read
Cauliflower Beans Huli / Sambar
Ingredients 1 cup cauliflower/gobi cut into florets 1/2 cup french beans cut into 1-inch pieces 1/2 cup boiled toor dal 1 chopped tomato...
Nandini R Kini
Aug 17, 20211 min read
Thili Saaru / Rasam
Thili saaru or bele rasam is very tasty, healthy, and goes very well with rice. This thili saaru or rayara matha saaru is a no-tomato...
Nandini R Kini
Aug 16, 20211 min read
Bengaluru style Kodubale / Ring Murukku
Ingredients 1 cup rice flour 1/2 cup chiroti rava / fine semolina Pinch of hing / asafoetida 1 tsp jeera/cumin seeds Salt to taste 3-4...
Nandini R Kini
Aug 16, 20211 min read
Vidyarthi Bhavan Style Masala Dosa
Vidyarthi Bhava is a very famous restaurant in Bengaluru. The dosa we get here is very popular. It is very crispy from the outside and...
Nandini R Kini
Aug 14, 20211 min read
Tava Chicken Fry
Ingredients 5 boneless chicken piece 4-5 tsp oil for marination: 1/4 cup hung curd 1 tsp red chilli powder 1/4 tsp chaat masala 1 tsp...
Nandini R Kini
Aug 12, 20211 min read
Palak And Carrot Akki Rotti
Akki Rotti is a part of Karnataka cuisine. Akki means Rice in Kannada. This is a Rice-based Breakfast dish. It is a very crispy, tasty,...
Nandini R Kini
Aug 9, 20211 min read
Vangi Bhaat
Vangi Bhaat or Eggplant rice is probably very popular in Maharashtra and Karnataka, especially in Bengaluru. Mostly the long green or...
Nandini R Kini
Aug 9, 20211 min read
Sweet Corn Kadubu / Sihi Mekke Jola Kadubu
This is a very healthy and tasty breakfast recipe. These are steamed dumplings, prepared with crushed sweet corn, some veggies, spices,...
Nandini R Kini
Aug 9, 20211 min read
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