top of page






RECIPES


Andhra Style Chilli Chicken
Ingredients 8 medium-size chicken pieces (with bones) 2 finely sliced onions 1 sprig of curry leaves 6-7 slit green chillies (You can add...

Nandini R Kini
Nov 14, 20211 min read


Mushroom Balchao
Balchão has been described as "a fiery dish from Goa which is almost like a pickle". It is a spicy seafood or meat dish in Goan cuisine....

Nandini R Kini
Nov 14, 20211 min read


Visonu Tawa Fry
Ingredients 3 slices of seer fish Oil for cooking For the paste: 7-8 tsp red chilli powder 2 tsp rice flour 2 tsp ginger garlic paste 4...

Nandini R Kini
Nov 14, 20211 min read


Crab Sukkha
Ingredients 2 crabs, cleaned and cut into pieces 5 tsp oil 2 chopped onions curry leaves Salt to taste 1 finely grated fresh coconut...

Nandini R Kini
Nov 14, 20211 min read


Sardine Fish Fry
Ingredients 6 nos sardine fish washed n cleaned Salt to taste 2 tbsp rice flour for coating Oil for deep frying For the marination: 4 tsp...

Nandini R Kini
Nov 14, 20211 min read


Chettinad Prawns
Ingredients 25o gms prawns, cleaned and deveined 6 tsp oil 1 sprig curry leaf 2 finely chopped onions 3 slit green chillies 1.5 tsp red...

Nandini R Kini
Nov 14, 20211 min read


Hariyali Prawn Tikka
Ingredients 250 gms prawns cleaned and deveined Oil for deep frying 1/4 cup maida 2 tbsp cornflour 1 tsp pepper pdr Salt to taste For the...

Nandini R Kini
Nov 14, 20211 min read


Kaane Masala Fry
Ingredients 6 Lady fish 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For the Masala : 15...

Nandini R Kini
Nov 14, 20211 min read


Prawns Phanna Upkari with Shevai/Idiyappam
Ingredients Phanna upkari ingredients: 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp...

Nandini R Kini
Nov 12, 20211 min read


Jhinga Rice / Prawn Rice
Ingredients 1 cup basmati rice soaked in water for 20 mins 15 prawns cleaned and deveined 6 tsp oil/ghee 2 onions sliced 1/2 tsp turmeric...

Nandini R Kini
Nov 12, 20211 min read


Prawns Chettinad
Ingredients 300 gms prawns 1.5 cups finely chopped onions 1 big tomato finely chopped 1 tsp red chilli pdr 1/2 tsp turmeric pdr 2 green...

Nandini R Kini
Nov 12, 20211 min read


Fish Platter
Ingredients 1 cup basmati rice soaked in water for 20 mins 15 prawns cleaned and deveined 6 tsp oil/ghee 2 onions sliced 1/2 tsp turmeric...

Nandini R Kini
Nov 12, 20212 min read


Sungta Phanna Upkari
Ingredients 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp coriander seeds 2 tbsp grated...

Nandini R Kini
Nov 12, 20211 min read


Jhinga Hariyali
Ingredients 250 gms prawns, cleaned and deveined 2 medium onions finely chopped 5 tsp oil 1 tsp lemon juice Salt to taste For the...

Nandini R Kini
Nov 12, 20211 min read
bottom of page



