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RECIPES
Chole Paneer
Ingredients 1 cup kabuli chana soaked and boiled 1/2 cup cubed paneer 2 tsp oil 1 small chopped onion 2 tsp kasuri methi/ dry fenugreek...
Nandini R Kini
Feb 27, 20211 min read
Moong and Rice Pathrodo
Pathrodo is a Konkani delicacy, prepared with Coclocasia /Arbi leaves multi-layered with spices and steamed. It is also called Patra in...
Nandini R Kini
Feb 27, 20211 min read
Kaarate Gaud Nonche / Bittergourd Sweet Pickle
Ingredients 2 bitter gourds/ karela/ kaarate 10 hog plums or 0ne raw mango cut into pieces 1/2 cup sooran/ yam cut into cubes 1/2 cup...
Nandini R Kini
Feb 25, 20211 min read
Maida Phanna Polo / Seasoned Maida Dosa
Maida Phanna Polo/ Seasoned Maida Dosa is a Konkani style instant spicy Maida dosa made with maida (all-purpose flour) adding grated...
Nandini R Kini
Feb 25, 20212 min read
Paneer Tortilla Wrap
This Tiktok tortilla wrap hack food trend that's gone viral is worth the hype. Make any flavor combination wraps an easy meal. The...
Nandini R Kini
Feb 25, 20212 min read
Heerekayi Sippe Chutney / Ridgegourd skin chutney
Ingredients 1/2 cup ridge gourd skin 1/4 cup grated fresh coconut 1-2 green chillies 1 tsp jeera/cumin seeds 2 tsp oil Chickpea size...
Nandini R Kini
Feb 24, 20211 min read
Gobi Pakoda/Cauliflower Fritters
Ingredients 1 cup gobi florets Salt to taste Oil for deep frying For the batter: 1 cup besan/chickpea flour 2 tbsp rice flour 1/2 tsp...
Nandini R Kini
Feb 24, 20211 min read
Pumpkin Leaves Fritters
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut 7-8 red chillies Salt to taste 1 cup finely chopped pumpkin leaves...
Nandini R Kini
Feb 24, 20211 min read
Kaarate Puddi Sagle / Bittergourd dry sabji
Konkani Style Karate Batate Puddi Sagl is a simple and delicious Konkani-style bitter-gourd side dish that uses a lot of coconuts to make...
Nandini R Kini
Feb 24, 20211 min read
Vaali Bendi / Malabar Spinach Curry
Basella/Malabar spinach/ Basale or vine spinach is a leafy vegetable found in tropical Asia and Africa. It is a creeper and grows in full...
Nandini R Kini
Feb 24, 20211 min read
Salla Upkari / Brined jackfruit Stir fry
Mitta Gallele Saala or Brined jackfruit is a traditional method to preserve the raw jackfruit for the monsoon season. The jackfruit...
Nandini R Kini
Feb 24, 20211 min read
Idli with Hing Chutney
Hinga Chutney is a popular Konkani recipe. In Konkani, hingu means asafetida. This chutney is a coconut-based chutney that has a good...
Nandini R Kini
Feb 24, 20212 min read
Pigeon Peas and Raw Jackfruit Koddel / Mangalorean style curry
Ingredients 1/2 cup Tharni thori / Tender pigeon peas 1/2 cup raw jackfruit cut into cubes Salt to taste For the masala paste: 3/4 cup...
Nandini R Kini
Feb 24, 20211 min read
Idli Sambar
Idli Sambar is one of the most favourite South Indian dishes we all enjoy. The taste of steamed and soft idli dipped in hot sambar is...
Nandini R Kini
Feb 24, 20212 min read
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