Combos | Kini's Kitchen 5/5

Akki Shavige / Rice Noodles

Akki Shavige/Otthu Shavige /Rice noodles is prepared using rice,salt and water.You can also add coconut, but this recipe is without...

Nandini R Kini

Apr 25, 20212 min read

Vastad Rotti is a traditional Indian flatbread that has almost the same texture as Paratha and a little sweeter taste as banana and sugar...

Nandini R Kini

Apr 20, 20211 min read

Ingredients 2 cups wheat flour 1 tsp chilli powder 1 tsp coriander powder 2 tsp cumin powder 1/2 tsp turmeric powder 1/2 cup chopped...

Nandini R Kini

Apr 17, 20211 min read

Ingredients 250gms tindora / gherkins / tendle 1 onion finely chopped 2 green chillies 1/4 tsp turmeric powder 1/2 tbsp red chlli powder...

Nandini R Kini

Apr 15, 20211 min read

Ingredients 6 Less spicy green chillies(I used Long light green bhajji chillies) 1 onion finely chopped 2 green chillies 1/4 tsp...

Nandini R Kini

Apr 15, 20211 min read

Ingredients 250 gms bhindi / Lady's fingers/ okra 6 tsp oil 1 tsp mustard Curry leaves 1 finely chopped onion 1/2 tsp tamarind paste 1/2...

Nandini R Kini

Apr 15, 20211 min read

Ingredients Ingredients to be roasted: 2 cups chopped palak/ spinach 2 tsp oil 1 roughly chopped onion 1 chopped tomato 1/2 inch ginger 4...

Nandini R Kini

Apr 15, 20211 min read

Kori Rotti is a spicy dish of Tulu Udupi-Mangalorean cuisine, a combination of red-chili-based chicken curry and crisp, dry wafers made...

Nandini R Kini

Apr 5, 20212 min read

MuLgayi / Badnekayi Yennegayi or Thumbida Badanekayi is a very tasty and extremely popular curry recipe from North Karnataka. Ennegayi is...

Nandini R Kini

Feb 3, 20211 min read