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RECIPES
Sihi Kumbalkayi Huli / Pumpkin Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2cup cooked toor dal 1 tomato 2 tblsp Huli pudi 3 tblsp fresh grated...
Nandini R Kini
Aug 23, 20211 min read
Dink Laadu / Antinunde
Dink is an edible gum, which is also called Gondh in Hindi or Antu in Kannada. These laddus are very nutritious as dry fruits and jaggery...
Nandini R Kini
Aug 23, 20211 min read
Yelekosina Bassaru
Yelekosina Bassaru/ Cabbage Uppu saaru is a two in one gravy/ rasam and sabji recipe served as an accompaniment with ragi mudde/ Finger...
Nandini R Kini
Aug 23, 20211 min read
Gori Kayi Palya/Cluster Beans Stir Fry
Ingredients 250 gms cluster beans/ gorikayi/ mitke saang 4 tsp oil 1 broken red chilli 1 tsp mustard 2 tsp urad dal 1/2 tsp turmeric...
Nandini R Kini
Aug 23, 20211 min read
Curd Rasam
Ingredients 1 cup curd / thick buttermilk 1/2 cup water 1/2 tsp turmeric pdr Salt to taste For the roasting: 1 tblsp coriander seeds/...
Nandini R Kini
Aug 23, 20211 min read
Avarekaalu Halasina kaayi huli /Sambar
Ingredients 1/4 cup boiled toor dal 1/2 cup avarekaalu / hyacinth beans 1 cup halasina kayi / raw jack fruit pieces 1 chopped tomato...
Nandini R Kini
Aug 23, 20211 min read
Kadlekalu Sihi Kumbalkayi Huli
Ingredients 1 cup yellow pumpkin / sihi kumbalakayi cut into big chunks 1/2 cup boiled Kabuli chana/ chickpeas / kadle kaalu 1/2 cup...
Nandini R Kini
Aug 20, 20211 min read
Basale Soppina Huli /Malabar Spinach Sambar
Ingredients 1/2 cup toor dal 2 cups finely chopped vaali / basale soppu / Malabar spinach 1 tomato Salt to taste coriander leaves For...
Nandini R Kini
Aug 20, 20211 min read
Udupi Style Pumpkin Huli / Sambar
Ingredients 250 gms yellow pumpkin/ doodhi/ sihi kumbalkayi 1/2 cup cooked toor dal 1 tomato 3 tbsp fresh grated coconut Salt to taste...
Nandini R Kini
Aug 19, 20211 min read
Mosaru Bonda
Ingredients 1 cup sabudana / tapioca sago 1/2 cup curds 1 cup maida 1/2 cup rice flour 1 onion finely chopped 4 green chillies finely...
Nandini R Kini
Aug 19, 20211 min read
Benne Murukku
Ingredients 1 cup rice flour 1/4 cup powdered putani/ roasted gram dal/ hurigadale 1/4 cup besan 1 tsp cumin seeds/ jeera 1/2 tsp hing/...
Nandini R Kini
Aug 19, 20211 min read
Avarekaalu Usli / Hyacinth Beans Stir Fry
Ingredients 1 cup avarekaalu / hyacinth beans boiled 4 tsp oil 1 tsp mustard 1 tsp jeera/ cumin seeds 1/2 inch ginger piece 3 green...
Nandini R Kini
Aug 19, 20211 min read
Mixed Vegetable Kootu
Mixed Vegetable Kootu. A traditional, festive recipe of Kannada Brahmins, tastes awesome with Rice. It has mixed veggies, tender peanuts,...
Nandini R Kini
Aug 18, 20211 min read
Palyada Pudi / Sabzi Masala Powder
Any dry sabji is called PALYA in Kannada. You can use this masala powder in any sabji, which gives added taste to the sabji. Ingredients...
Nandini R Kini
Aug 18, 20211 min read
Shenga Holige / Peanut Obbattu
Ingredients 3/4 cup peanuts / Shenga 1/4 cup sesame seeds/ til 3/4 cup jaggery pdr 1 tsp cardamom pdr For the outer cover: 1 cup chiroti...
Nandini R Kini
Aug 18, 20211 min read
Instant Tomato Rasam
Ingredients 3 boiled tomatoes 2 green chillies 2 tsp rasam powder 1/2 tsp turmeric powder 2 tblsp oil 1 tsp mustard 1/2 tsp hing/...
Nandini R Kini
Aug 18, 20211 min read
Udupi Saaru / Rasam
Ingredients 1 cup Boiled toor dal 1 finely chopped tomato 1 slit green chilli 1/2 tsp turmeric powder Few curry leaves 1/4 cup tamarind...
Nandini R Kini
Aug 18, 20211 min read
Goddu Saaru / Rasam
Goddu saaru is a no-tomato rasam recipe. And this is one of the simple and quick rasam with dal. Since dal is roasted and ground along...
Nandini R Kini
Aug 18, 20211 min read
Crispy Masala dosa with Onion Chutney
Ingredients 2 cups selum rice/idli rice 1 cup dosa rice 1/2 cup poha / beaten rice/ avalakki 3/4 cup urad dal 1/2 cup sabudana/ sabbakki...
Nandini R Kini
Aug 18, 20211 min read
Poha Dosa
Ingredients 4 cups sona masoori rice 1 fistful urad dal 1 tsp methi/fenugreek seeds 1 3/4 poha / beaten rice / avalakki Salt to taste...
Nandini R Kini
Aug 18, 20211 min read
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