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RECIPES


Ambya Upkari/Mango Sweet Curry
Ambya upkari / Mango curry is a famous dish of the G.S.B’s prepared during the mango season that is during the summer season. This curry...

Nandini R Kini
Mar 2, 20211 min read


Brined Raw Mango Gojju
Brined raw mango is called Khalambo in Konkani. This gojju/ chutney is prepared with brined raw mango. If brined mango is not available...

Nandini R Kini
Mar 2, 20211 min read


Aam Papad/ Mango Bar
Aam Papad Recipe (Tasty Mango Bars) is a leathery sweet made from sweetened and sun-dried mango pulp. These small bites of mango are sure...

Nandini R Kini
Mar 2, 20211 min read


Taikile Ambado/Tora leaves fritters
Taikilo or Cassia Tora leaves or Chegate soppu is often seen only in monsoon season. We prepare varieties of dishes with these leaves...

Nandini R Kini
Mar 2, 20211 min read


Methi Leaves Savoury Dosa
Konkani’s make delicious, spicy, tiny dosas. These savoury dosas are served as a side dish for lunch & dinner. These small, round dosas...

Nandini R Kini
Mar 2, 20211 min read


Jackfruit Sheera
Ingredients 1 cup Rava (Semolina) 3-4 tbsp ghee 3/4 cup sugar 2 cups of water 5-6 jackfruit segments finely chopped or you can blend it...

Nandini R Kini
Mar 1, 20211 min read


Horsegram and Raw jackfruit Curry
Ingredients 1/2 cup horse gram/ kulithu / huruli kaalu 1 cup raw jackfruit cut into cubes 2 cups fresh grated coconut 4 red chillies 1/2...

Nandini R Kini
Mar 1, 20211 min read


Heerekayi Sippe Tambli and Heerakayi Palya
Tambli is a type of raitha relished with rice in Karnataka. It is a curd-based cuisine. These are served just before the rasam. Tastes...

Nandini R Kini
Mar 1, 20212 min read


Wheat flour Butter Naan
The Whole Wheat Naan Recipe is a simple and quick recipe. There is no maida and no tandoor required to make this naan. Naan is a soft and...

Nandini R Kini
Mar 1, 20212 min read


Surai Ukde Polo/ Raw rice and Boiled Rice Dosa
This is a famous Konkani styled dosa made using two types of rice. This dosa is popularly known as Surai Ukde polo in the Konkani...

Nandini R Kini
Mar 1, 20211 min read


Cabbage Sanna Polo / Cabbage spicy dosa
Sanna Polo or Spicy Cabbage dosa is a famous GSB Konkani recipe made on all occasions. It is one of the favorite side dishes for lunch,...

Nandini R Kini
Feb 28, 20211 min read


Gharayi / Jackfruit Payasam
Gharayi is a traditional GSB style payasam that is prepared with ripen jack fruit and coconut milk sweetened with jaggery. It is...

Nandini R Kini
Feb 28, 20211 min read


Avnas Ambya Upkari / Pineapple Mango Curry (sweet)
Ambya upkari / Mango curry is a famous dish of the G.S.B’s prepared during the mango season that is during the summer season. This curry...

Nandini R Kini
Feb 28, 20211 min read


Bisi Bele Bhaath Powder
Bisi Bele Bhaath is a popular Karnataka dish, which can be easily served for breakfast, lunch and even for dinner. It is the most...

Nandini R Kini
Feb 28, 20211 min read
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