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RECIPES
Rulanva Khotto/ Rava Khotte Kadubu
Khotto is nothing but idly batter steamed in mini baskets or cups made out of jackfruit leaves. This is a very popular and regular...
Nandini R Kini
Jul 22, 20211 min read
Aloo Pyaz Ka Paratha (Dhaba Style)
Ingredients 2 boiled and mashed potatoes 1 big finely chopped onion 2 finely chopped green chillies 1/2 tsp turmeric pdr 1/2 tsp red...
Nandini R Kini
Jul 20, 20211 min read
Set Dosa With Chutney
Ingredients Rice 1.5 cups dosa rice 1/2 cup idli rice 1/2 cup urad dal 1/2 cup thick poha 1/2 tsp methi/ fenugreek seeds Salt to taste...
Nandini R Kini
Jul 20, 20211 min read
Mushroom Mint Masala
Ingredients 10 Button mushrooms 2 tblsp oil 2 finely chopped onions 1/2 tsp turmeric powder 2 tblsp curds 3 tsp fresh cream Salt to taste...
Nandini R Kini
Jul 20, 20211 min read
Sarson Ka Saag With Makki Ki Roti
Ingredients 3 bunches of fresh sarson / mustard leaves 1/2 bunch of palak leaves/ spinach leaves 3 tblsp oil 1 inch ginger chopped 5...
Nandini R Kini
Jul 16, 20211 min read
Gobi Matar Paratha
Paratha or stuffed bread recipes are always popular stuffed bread meal options for most of us. It can be prepared with different types of...
Nandini R Kini
Jul 16, 20211 min read
Bhindi Kurma
Ingredients 250 gms bhindi / lady's finger/ okra 4 tsp oil + oil for deep frying 1tsp jeera/ cumin seeds 1 finely chopped onion 1 tsp...
Nandini R Kini
Jul 16, 20211 min read
Makai Methi Ki Poori
Ingredients 1 cup Makki ka atta/ maize flour 2 tblsp wheat flour 1/2 cup finely chopped fenugreek/methi leaves 1/4 tsp coriander powder...
Nandini R Kini
Jul 16, 20211 min read
Malwani Matar
Ingredients 1 cup boiled fresh green peas 1 potato cubed 5 tsp oil 1 tsp jeera 2 finely chopped onions 1 finely chopped tomato 1 tsp...
Nandini R Kini
Jul 15, 20211 min read
Paneer Burji Gravy
Paneer recipes are always a popular choice for most vegetarians. Paneer is generally used in the form of dice, in curries or stuffed...
Nandini R Kini
Jul 14, 20211 min read
Chettinad Cauliflower
Ingredients 2 cups cauliflower/gobi cut into florets 2 medium onions cut into slices 2 tomatoes finely grated or chopped 1 tsp ginger...
Nandini R Kini
Jul 14, 20211 min read
Gobi Methi Ka Paratha
Ingredients For the stuffing: 1/2 cup washed and grated gobi / cauiflower 1/4 cup finely chopped methi / fenugreek leaves 1 small finely...
Nandini R Kini
Jul 14, 20211 min read
Yennegayi / Stuffed Brinjal
Yennegayi / Badanekayi yennegayi is a very popular dish from the North Karnataka region of India. Yenne means oil and kayi means a...
Nandini R Kini
Jul 14, 20211 min read
Chow Chow Bhaath
Chow Chow bhath is very popular in Bengaluru, Karnataka. It is essentially two dishes brought together on a single platter.One is Uppittu...
Nandini R Kini
Jul 12, 20212 min read
Teekhi Rotti /Mangalorean Spicy Poori with Bhaji
Teekhi rotti / Poori with some spices like green chillies and jeera is a unique type of poori, prepared specially by Mangaloreans and...
Nandini R Kini
Jun 27, 20211 min read
Mini Omelette with Bread Toast
Ingredients 3 eggs 1 finely chopped onion 1/2 cup finely chopped capsicum Salt to taste Crushed pepper to taste Paprika /Chilli powder as...
Nandini R Kini
Jun 25, 20211 min read
Alasande Kaalu Palya/ Lobhiya Sabji
Kaalu can refer to the contents of any legume pod in Kannada. This curry is made from alsande kaalu or cowpeas or lobia. Dried peas are...
Nandini R Kini
Jun 23, 20212 min read
Kashmiri Dum Aloo
Ingredients 10 baby potatoes 5 tsp oil + 2 tsp ghee 2 finely chopped onions 1 tsp ginger garlic paste 1/2 tsp turmeric powder 1 tsp garam...
Nandini R Kini
Jun 19, 20211 min read
Stuffed Capsicum (North Karnataka Style)
Ingredients 6 small capsicums 6 tsp oil 2 finely chopped onions 1 tsp mustard 1 sprig of curry leaves 1/2 tsp turmeric pdr 1 finely...
Nandini R Kini
Jun 15, 20211 min read
Bonda Soup
Bonda soup is a favourite dish among all the Kannadigas and especially in Mysore. The dish consists of urad dal fritters dipped in a hot...
Nandini R Kini
Jun 15, 20212 min read
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