Nandini R KiniApr 11, 20221 min readGrapes GojjuIngredients 1/2 cup seedless grapes 1 tsp tamarind paste 3 tsp sambar powder 2 tsp any chutney pudi (optional) 2 tbsp fresh coconut...
Nandini R KiniSep 6, 20211 min readRaw Mango GojjuSweet and sour raw mango gojju is a part of North Karnataka (Sirsi) cousin. Very simple and easy to make the recipe. Goes well with...
Nandini R KiniMar 11, 20211 min readBatate Gojju / Potato GojjuIngredients 2 boiled potatoes 1 big tomato cut into pieced and boiled 2 green chillies crushed 2 tbsp grated coconut 2 tbsp chopped...
Nandini R KiniMar 2, 20211 min readBrined Raw Mango GojjuBrined raw mango is called Khalambo in Konkani. This gojju/ chutney is prepared with brined raw mango. If brined mango is not available...
Nandini R KiniFeb 4, 20211 min readRaw Banana GojjuIngredients 1/2 raw banana (banana that we use to make curries, bajji ) 1/2 cup fresh coconut gratings 2-3 red chillies roasted in half...
Nandini R KiniJan 29, 20211 min readDrumstick pickleIngredients 2 medium-sized drumsticks 2 tomatoes little tamarind 2 tsp red chilli powder 1/2 tsp turmeric powder 6 tsp oil 2 tsp mustard...
Nandini R KiniOct 17, 20201 min readTomato Thokku Thokku is a spicy, tangy tomato-based pickle that can be used as a side dish for steamed rice, idli, or dosa and even for roti or...