Piyava Gojju/Onion Gojju

This is one of the traditional Konkani recipes. Spicy and tangy onion gojju is a very good combination with kanji. Very simple and easy to make a dish with minimum ingredients.

Ingredients

2 finely chopped onions

2 roasted and crushed red chillies

2 tsp tamarind pulp

Salt to taste

2 tsp coconut oil

Procedure

• Mix all the ingredients and serve with Ganji/ Kongee.