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RECIPES
Jackfruit Sheera
Ingredients 1 cup Rava (Semolina) 3-4 tbsp ghee 3/4 cup sugar 2 cups of water 5-6 jackfruit segments finely chopped or you can blend it...
Nandini R Kini
Mar 1, 20211 min read
Horsegram and Raw jackfruit Curry
Ingredients 1/2 cup horse gram/ kulithu / huruli kaalu 1 cup raw jackfruit cut into cubes 2 cups fresh grated coconut 4 red chillies 1/2...
Nandini R Kini
Mar 1, 20211 min read
Heerekayi Sippe Tambli and Heerakayi Palya
Tambli is a type of raitha relished with rice in Karnataka. It is a curd-based cuisine. These are served just before the rasam. Tastes...
Nandini R Kini
Mar 1, 20212 min read
Surai Ukde Polo/ Raw rice and Boiled Rice Dosa
This is a famous Konkani styled dosa made using two types of rice. This dosa is popularly known as Surai Ukde polo in the Konkani...
Nandini R Kini
Mar 1, 20211 min read
Cabbage Sanna Polo / Cabbage spicy dosa
Sanna Polo or Spicy Cabbage dosa is a famous GSB Konkani recipe made on all occasions. It is one of the favorite side dishes for lunch,...
Nandini R Kini
Feb 28, 20211 min read
Gharayi / Jackfruit Payasam
Gharayi is a traditional GSB style payasam that is prepared with ripen jack fruit and coconut milk sweetened with jaggery. It is...
Nandini R Kini
Feb 28, 20211 min read
Avnas Ambya Upkari / Pineapple Mango Curry (sweet)
Ambya upkari / Mango curry is a famous dish of the G.S.B’s prepared during the mango season that is during the summer season. This curry...
Nandini R Kini
Feb 28, 20211 min read
Kaarate Gaud Nonche / Bittergourd Sweet Pickle
Ingredients 2 bitter gourds/ karela/ kaarate 10 hog plums or 0ne raw mango cut into pieces 1/2 cup sooran/ yam cut into cubes 1/2 cup...
Nandini R Kini
Feb 25, 20211 min read
Maida Phanna Polo / Seasoned Maida Dosa
Maida Phanna Polo/ Seasoned Maida Dosa is a Konkani style instant spicy Maida dosa made with maida (all-purpose flour) adding grated...
Nandini R Kini
Feb 25, 20212 min read
Gobi Pakoda/Cauliflower Fritters
Ingredients 1 cup gobi florets Salt to taste Oil for deep frying For the batter: 1 cup besan/chickpea flour 2 tbsp rice flour 1/2 tsp...
Nandini R Kini
Feb 24, 20211 min read
Pumpkin Leaves Fritters
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut 7-8 red chillies Salt to taste 1 cup finely chopped pumpkin leaves...
Nandini R Kini
Feb 24, 20211 min read
Kaarate Puddi Sagle / Bittergourd dry sabji
Konkani Style Karate Batate Puddi Sagl is a simple and delicious Konkani-style bitter-gourd side dish that uses a lot of coconuts to make...
Nandini R Kini
Feb 24, 20211 min read
Vaali Bendi / Malabar Spinach Curry
Basella/Malabar spinach/ Basale or vine spinach is a leafy vegetable found in tropical Asia and Africa. It is a creeper and grows in full...
Nandini R Kini
Feb 24, 20211 min read
Salla Upkari / Brined jackfruit Stir fry
Mitta Gallele Saala or Brined jackfruit is a traditional method to preserve the raw jackfruit for the monsoon season. The jackfruit...
Nandini R Kini
Feb 24, 20211 min read
Idli with Hing Chutney
Hinga Chutney is a popular Konkani recipe. In Konkani, hingu means asafetida. This chutney is a coconut-based chutney that has a good...
Nandini R Kini
Feb 24, 20212 min read
Pigeon Peas and Raw Jackfruit Koddel / Mangalorean style curry
Ingredients 1/2 cup Tharni thori / Tender pigeon peas 1/2 cup raw jackfruit cut into cubes Salt to taste For the masala paste: 3/4 cup...
Nandini R Kini
Feb 24, 20211 min read
Mushroom Ghee Roast
Ingredients 1 pack of mushrooms / 10- 12 mushrooms 3tblsp ghee Salt to taste Masala paste according to taste For the marination: 1/4 cup...
Nandini R Kini
Feb 24, 20211 min read
Malpuri
This is a Udupi Mangaluru style Malpuri recipe. Malpuri is prepared using maida, sugar, salt, cardamom, yellow colour and baking soda....
Nandini R Kini
Feb 24, 20211 min read
Green Peas and Gobi Ambat / Batani Ambat
Green Peas in Konkani is called Batani and Ambat is just a name for the curry. Very coconutty and smells heavenly because of the fried...
Nandini R Kini
Feb 23, 20211 min read
Beans Stir Fry / Beans Talasani
Ingredients 250 gms tender french beans 5-6 tsp oil 8-10 crushed garlic cloves 2-3 red chilli bits Salt to taste Procedure Wash the...
Nandini R Kini
Feb 23, 20211 min read
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