Beans Stir Fry / Beans Talasani

Ingredients

250 gms tender french beans

5-6 tsp oil

8-10 crushed garlic cloves

2-3 red chilli bits

Salt to taste

Procedure

• Wash the beans, trim the ends and cut into 1-inch pieces

• Heat oil in a cast iron or non-stick Kadai, add the crushed garlic and red chilli bits

• Fry till the garlic turns brown, add the washed beans, salt .sprinkle very little water and cover with a lid

• Once it is cooked open the lid and roast it for 10 mins, turn off the flame

• serve hot with rice and dal