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RECIPES
Potato Saagu
Ingredients 2 cups boiled and mashed potatoes 2 tsp besan Salt to taste Chopped coriander leaves 1 tsp lemon juice Ingredients for...
Nandini R Kini
Aug 4, 20211 min read
Soya Bean Masala
Ingredients 1 cup Soya beans 1 cup Roasted onion paste 1 tbsp Ginger Garlic paste 1/2 cup Tomato puree 3 tbsp Fresh yogurt 2 Bay leaves...
Nandini R Kini
Aug 4, 20211 min read
Capsi Carrot Chitranna
Ingredients 1 cup rice cooked in cooker(you can use leftover rice) 4 tsp oil 3 chopped green chillies 1 sprig of curry leaf 1 tsp mustard...
Nandini R Kini
Aug 4, 20211 min read
Murugal Dosa
Dosa is one of the most popular and tasty breakfast recipes in South India. Dosa is made of using rice and urad dal so it is rich in...
Nandini R Kini
Aug 4, 20211 min read
Andhra Pulihora
Pulihora is an authentic Andhra delicacy. The word 'puli' is derived from 'pulupu' which means sourness and 'hora' which is derived from...
Nandini R Kini
Aug 4, 20211 min read
Dal Palak Khichdi with Kadhi
Lightly spiced Khichdi with soft cooked rice and lentils with a creamy tangy yogurt-based hot kadhi is comfort food. Perfect for all age...
Nandini R Kini
Aug 3, 20212 min read
Vada Pav Chutney / Dry Garlic Chutney
This is a dry textured chutney prepared from garlic, ground nuts and spices and must-have condiment for making delicious vada pav. This...
Nandini R Kini
Aug 3, 20211 min read
Shahi Matar Masala
Ingredients 1 cup boiled green peas 5 tsp oil or ghee 2 finely chopped onion 2 tsp Kasuri methi 1 tsp ginger garlic paste 1/4 cup curds 1...
Nandini R Kini
Aug 2, 20211 min read
Yoghurt Sandwich
Ingredients 4 slices of bread butter for toasting the bread For the stuffing: 1/2 cup hung curd 3 tblsp finely chopped capsicum 3 tblsp...
Nandini R Kini
Aug 2, 20211 min read
Pyaz Ka Paratha
Ingredients 1 cup wheat flour/ Atta Salt to taste 2 tsp oil Water to knead the dough Oil or ghee to roast the parathas For the stuffing:...
Nandini R Kini
Aug 2, 20211 min read
Mathura Ke Dubkiwale Aloo
This is a thin spiced and tasty curry made with potatoes and famous in Mathura – one of the holy cities in the northern part of India, in...
Nandini R Kini
Jul 30, 20211 min read
Rice Rava Rotti
This is an authentic and traditional delicacy from Karnataka cuisine which is prepared for breakfast. Usually, this is prepared with fine...
Nandini R Kini
Jul 30, 20211 min read
Bhindi Shahi Masala
Ingredients 250 gms bhindi/ lady's fingers/ okra 2 tsp +5 tsp oil 2 finely chopped onions 1 clove, small cinnamon piece 1 tsp ginger...
Nandini R Kini
Jul 30, 20211 min read
Moong Usal With Pav
Ingredients 1 cup moong sprouts/ sprouted green gram 1.5 tblsp oil 2 small onions chopped 1 tomato chopped 4 garlic cloves finely chopped...
Nandini R Kini
Jul 28, 20211 min read
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