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RECIPES
Crispy Tengol / Thenkuzhal
Thengol / Thenkuzhal is a South Indian deep-fried savoury dish more like sev, however, this has Urad flour instead of besan and has the...
Nandini R Kini
Feb 19, 20211 min read
Ghee Rice
Ghee Rice is one of the simplest one-pot aromatic rice dishes that can be prepared in a jiffy. It is best served with a gravy side dish...
Nandini R Kini
Feb 9, 20211 min read
Khali Dosey / Plain Dosa
Khaali meaning ’empty’ in Kannada, Khaali dosas do not have any filling in them like masala dosas. Light and fluffy dosas served with...
Nandini R Kini
Feb 5, 20211 min read
Southekayi Hasi Sasive / Cucumber Pachadi
Ingredients 1 cucumber / Southe Kaayi / Kakdi Salt to taste 1/2 cup curd For the masala paste: 1/2 cup grated fresh coconut 1/2 green...
Nandini R Kini
Jan 30, 20211 min read
Paper Masala Dosa with Red Chutney
Ingredients 2 cups dosa rice 3/4 cup Urad dal / Split, dehusked black gram lentils 3/4 cup Poha/ Avalakki / beaten rice 2 tsp fenugreek...
Nandini R Kini
Jan 30, 20211 min read
Moong Sprouts Kosambari / Salad
Ingredients 1 cup moong/green gram sprouts 1/2 cup finely chopped cucumber 3 tbsp pomegranate pearls Salt to taste 1 tsp lemon juice...
Nandini R Kini
Jan 28, 20211 min read
Beetroot Raita
Ingredients 1 beetroot boiled, peeled, and grated 3/4 cup fresh curds Salt to taste 1/2 tsp sugar Chopped coriander leaves For the...
Nandini R Kini
Jan 28, 20211 min read
Gooseberry / Amla Rasam / Nellikayi saaru
Amla Rasam or Indian Gooseberry/Nellikai Rasam is a mildly spiced healthy rasam (South Indian soup-like broth) made from wholesome...
Nandini R Kini
Jan 22, 20211 min read
Prawn Kuberan Masala
Ingredients 15 prawns deveined and cleaned 3 tsp oil 1 chopped green chilli 2 tsp finely chopped garlic 2 finely chopped onions 1 chopped...
Nandini R Kini
Jan 21, 20211 min read
Urad dal and Wheat Flour Dosa
This is a very simple and easy dosa recipe. Just grind urad dal and add wheat flour to it and make thin dosas. And this is also good for...
Nandini R Kini
Jan 16, 20211 min read
Silver Fish Rava Fry
Ingredients 20 Motyale/ Silverfish, cleaned Oil for deep frying 1/2 cup fine Rava For the marination 2 tbsp rice flour 3 tbsp red chilli...
Nandini R Kini
Jan 13, 20211 min read
Prawns Masala in Coconut milk
Ingredients 1/2 kg prawns, cleaned and deveined 6 tsp oil 2 onions finely chopped 2 slit green chillies 2 tsp ginger garlic paste curry...
Nandini R Kini
Dec 27, 20201 min read
Malabar Prawns
Ingredients 25 gms prawns, washed, cleaned and deveined 4 tbsp oil 2 big onions finely chopped 1/2 tsp red chilli powder 3 slit green...
Nandini R Kini
Dec 27, 20201 min read
Butter Masala Dosa
Ingredients 4 cups Dosa rice 1 cup Urad Dal 1 tsp Methi Seeds 1/2 cup Poha (flattened rice) 3 tsp Chana Dal Procedure Soak dosa rice,...
Nandini R Kini
Dec 25, 20201 min read
Bread Utthappam
Bread uthappam is an instant dosa recipe. This can be a good option that can be prepared without much hassle yet delivers the authentic...
Nandini R Kini
Dec 3, 20201 min read
Set Dosa
Ingredients 2 cups of raw rice 1 cup parboiled rice 1/2 cup urad dal 1/2 cup thick poha 1 tsp methi/ fenugreek seeds Salt to taste 1/2...
Nandini R Kini
Nov 26, 20201 min read
Rice and Rava Dosa
Ingredients 2 cups dosa rice 1/2 cup fine Rava / semolina 1 tbsp cooked rice 1/2 tsp yeast 1 tsp sugar Salt to taste Oil for making dosa...
Nandini R Kini
Nov 24, 20201 min read
Crispy Ghee Dosa
Ingredients 3 cups dosa rice 1/2 cup boiled / ukda rice 1/2 cup urad dal 2 tsp methi/fenugreek seeds 2 handful moong dal 1/2 tsp cooking...
Nandini R Kini
Nov 24, 20201 min read
Plain Dosa
Ingredients 1 cup urad dal 2 cups boiled rice/ ukda chaval 3 cups dosa rice 1 tsp methi seeds/fenugreek seeds Salt to taste Pinch of...
Nandini R Kini
Nov 24, 20201 min read
Mysore Masala Dosa (with red chutney)
Mysore Masala Dosa is crisp from the outside and has a soft porous bite as well as texture. These dosas have a nice golden brown color...
Nandini R Kini
Nov 23, 20201 min read
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