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RECIPES
Urad and Moong Dal Dosa
Ingredients 1 cup urad dal 1 cup moong dal Salt to taste 1 inch finely chopped ginger 2 finely chopped green chilies Oil for making dosa...
Nandini R Kini
Nov 22, 20201 min read
Crispy Dosa
Ingredients 1 pav dosa rice 1 pav Sona masoori rice 1 pav urad dal 100 gms chana dal 100 gms Toor dal 2 tsp methi seeds 1 tbsp sabudana 1...
Nandini R Kini
Nov 22, 20201 min read
Sweet and Savoury Buttermilk Dosa/ Surnali
Surnali is a pancake in Konkani style and is prepared in almost every G.S.B household. Two versions of Surnali’s are prepared ‘Godi...
Nandini R Kini
Nov 21, 20201 min read
Masala Dosa
Ingredients 1.5 cups dosa rice/ raw rice 1/2 cup boiled rice/ ukda chaval 2 tsp Toor dal 1 tsp methi/fenugreek seeds 1/2 cup urad dal 1/2...
Nandini R Kini
Nov 21, 20201 min read
Sponge Dosa
Ingredients 2 cups dosa rice 1 cup cooked rice 1 cup grated coconut 1/2 cup curd 2 tsp sugar Salt to taste 1/2 tsp Cooking soda Oil for...
Nandini R Kini
Nov 21, 20201 min read
Urad Dal Maida Dosa
Ingredients 1/2 cup urad dal 1 cup maida 1/4 cup rice flour 1/4 cup chiroti rava / fine semolina Salt to taste Oil for cooking dosa...
Nandini R Kini
Nov 21, 20201 min read
Mysore Masala Dosa
This is a crispy masala dosa smeared with spicy red chutney and served with potato sabji and coconut white chutney. Very popular in...
Nandini R Kini
Nov 21, 20201 min read
Restaurant style Masala Dosa
Masala dosa is one of the most popular South Indian breakfast dishes served in restaurants and tiffin centers. Dosa is a crepe made...
Nandini R Kini
Nov 20, 20202 min read
Set Dosa / Mushti Polo
Set dosa is Soft and spongy thick dosa with a delicate texture. To make good set dosa proper fermentation of the batter is very...
Nandini R Kini
Nov 12, 20201 min read
Wheat Flour Dosa
This is an instant dosa recipe. No fermentation is required. Very simple and easy recipe, and healthy too. Ingredients 1/2 cup wheat...
Nandini R Kini
Nov 12, 20201 min read
Rava Paper Dosa ( Instant)
This is an easy and no-hassle instant breakfast dosa recipe made without fermentation and grounding. The batter is prepared with fine...
Nandini R Kini
Nov 12, 20201 min read
Urad Dal And Rava Dosa
Ingredients 1 cup urad dal 1 cup Bansi Rava or upma Rava 2-3 finely chopped green chilies 1/2 tsp hing/ asafoetida 1/2 inch ginger...
Nandini R Kini
Nov 12, 20201 min read
Buttermilk Dosa
Ingredients 2 cups dosa rice 1.5 cups poha/avalakki / Beaten rice 2 cups buttermilk 1 tsp methi/fenugreek seeds Pinch of cooking soda...
Nandini R Kini
Nov 12, 20201 min read
Ragi / Finger Millet Masala Dosa
Ragi also is known as Finger millet or Red millet is an ancient grain that first originated in South Africa and later came to India. In...
Nandini R Kini
Nov 12, 20201 min read
Ghee Roast Dosa
Ingredients 3 cups dosa rice 1 cup urad dal 1 tsp methi/fenugreek seeds 3 tsp chana dal 4 tsp sabudana 1/2 cup poha/ avalakki Salt to...
Nandini R Kini
Nov 12, 20201 min read
Crab Masala Fry
Ingredients 4 crabs, cleaned and cut 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For...
Nandini R Kini
Nov 8, 20201 min read
Sardine Ghashi /Curry
Ingredients 10 no. sardine fish / pedvo / bhootai 4 tsp coconut oil Salt to taste For the masala 3/4 cup fresh grated coconut Chickpea...
Nandini R Kini
Nov 7, 20201 min read
Bangda Amshe Tikshe / Tangy Spicy Mackerel Curry
Ingredients 2 Bangda / Mackerel fish, cleaned and cut into pieces 6 tsp oil 1 sprig curry leaves 2 finely chopped onions For the masala...
Nandini R Kini
Nov 4, 20201 min read
Mackerel / Bangda Rava Fry
This Mangalorean Style Mackerel Rava Fish Fry is coastal India’s claim to fame. It's a crunchy fried fish recipe but there is so much...
Nandini R Kini
Nov 4, 20201 min read
Prawn Talsani / Spicy Prawn Curry
Prawn Talsani is a typical GSB style curry. this is a very spicy and tangy prawn dish that goes well with hot steamed rice, dosa, or...
Nandini R Kini
Nov 1, 20201 min read
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