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RECIPES


Ambya gojju
Ambo in Konkani means Mango. Ambya gojju means a sweet and spicy dish prepared with ripe mangoes. This is a typical GSB Konkani side...

Nandini R Kini
Apr 191 min read


Shimla Mirch Matar Green Masala
Capsicum Matar green masala without onion and garlic is a flavourful and vibrant Indian dish that combines the sweetness of green peas...

Nandini R Kini
Apr 181 min read


Mirchi cha thecha
Thecha is a Maharashtrian condiment using roasted green chilies, peanuts, and garlic. It is a coarsely pounded green chili chutney. Made...

Nandini R Kini
Apr 102 min read


Prawn green ghee roast
Prawn green ghee roast is a popular coastal Indian dish. particularly in the Mangalorean and Goan cuisines. The dish is known for its...

Nandini R Kini
Apr 32 min read


Dindigal Bhaat
INGREDIENTS: 1 cup cooked rice 1/2 cup capsicum cut into small cubes 2 tbsp oil 1 tsp mustard 8 to 10 cashew nuts 1 tsp urad dal Few...

Nandini R Kini
Apr 18, 20241 min read


Paneer Afghani
Paneer Afghani: This delightful dish, originating in Indian restaurants, is made with care and subtle flavors, deriving its heat from...

Nandini R Kini
Mar 24, 20242 min read


Set Dosa
This is an easy and tasty dosa recipe made with rice, urad dal, and flattened rice (poha). unlike other dosa variants, the set dose is...

Nandini R Kini
Dec 17, 20231 min read


Anda Hyderabadi
Anda Hyderabadi is a delicious dish prepared with very simple and minimum ingredients. Eggs in green masala paste taste awesome with ghee...

Nandini R Kini
Dec 6, 20231 min read


Ghee Dosa
Ingredients 2 cups dosa rice 1/2 cup urad dal 1 cup thick poha/ Aval /Beaten rice 1 tsp methi/fenugreek seeds Salt to taste Ghee for...

Nandini R Kini
Nov 29, 20231 min read


Mushroom Pepper Rice
Ingredients 1 cup cooked basmati rice 1 pack of mushrooms 2 tbsp oil 2 sprigs of curry leaves 2 slit green chillies 2 finely sliced...

Nandini R Kini
Nov 25, 20231 min read


Moong dal dosa
This is an instant dosa recipe, with minimum ingredients. No fermentation is required for this dosa. Within 10 to 15 minutes you can...

Nandini R Kini
Nov 21, 20231 min read


Tawa Paneer
Tawa paneer is a unique and new recipe of paneer, to go with ghee rice, roti or naan. If you want to serve it as a starter then make it...

Nandini R Kini
Nov 15, 20231 min read


Tomato Bellulli Kharam /Tomato Thokku
Tomato Bellulli Kharam chutney is one of the most commonly used items as a side dish for idli, and dosa You can also have this with hot...

Nandini R Kini
Jan 18, 20231 min read


Chana Dal Ki Khichdi
Chana dal khichdi is a simple and flavorful traditional variant of khichdi from Punjab cuisine. This khichdi is made with a handful of...

Nandini R Kini
Jan 3, 20232 min read
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