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RECIPES
Kerala style Prawns
Ingredients 10 prawns deveined and cleaned 2 teaspoon +2 tsp coconut oil or refined oil 1/4 tsp turmeric powder 1/2 tsp pepper pdowder...
Nandini R Kini
Jan 21, 20211 min read
Dry Prawns Spicy Curry
Ingredients 1 cup dry prawns 3 finely chopped onions 8 tsp oil 4 tsp red Chilli powder little tamarind pulp Salt to taste 3 tsp fresh...
Nandini R Kini
Jan 21, 20211 min read
Malabar Chemmeen Curry
This is a toothsome prawn curry made with spicy coconut milk, straight from the land of coconuts and seafood, Kerala. Enjoy this prawn...
Nandini R Kini
Jan 20, 20211 min read
Prawns Biryani
Ingredients 1 cup basmati rice wash n soak in water for 20 mins 15 prawns cleaned n deveined 3 tsp ghee or oil Salt to taste For the...
Nandini R Kini
Jan 19, 20211 min read
Kolambi Bhaat/ Prawn Pulav
Kolambi Bhaat / Prawns Pulav is a Maharashtrian delicacy and a speciality of certain communities.Kolambi is what prawns are called in...
Nandini R Kini
Jan 18, 20211 min read
Rani Fish Alle Piyava Ghashi/ Curry
Alle Piyava Ghashi is a delicious curry prepared with fish, which has a lip-smacking taste of ginger and onion along with a lovely aroma...
Nandini R Kini
Jan 18, 20211 min read
Crispy Prawns
Ingredients 10 nos prawns cleaned, deveined Oil for deep frying 4 tbsp rice flour 2 tsp fine Rava FOR THE MARINATION: Make a paste of 3...
Nandini R Kini
Jan 18, 20211 min read
Anjal / King Fish Fry
Ingredients 4 slices of Seer fish/ Anjal fish Salt to taste Oil for deep frying 1/4 cup rice flour 2 tbsp fine Rava For the masala paste...
Nandini R Kini
Jan 18, 20211 min read
Anjal / Surmai Masala Fry
Ingredients 4 slices of Anjal / seer fish 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10)...
Nandini R Kini
Jan 18, 20211 min read
Visonu Alle Piyava Ghashi/Kingfish ginger onion curry
Alle Piyava Ghashi is a delicious curry prepared with fish, which has a lip-smacking taste of ginger and onion along with a lovely aroma...
Nandini R Kini
Jan 18, 20211 min read
Bhatkal Biryani
Bhatkal Biryani is a special biryani savoured in all parts of Coastal Karnataka and forms an integral part of Navayath Cuisine. It is...
Nandini R Kini
Jan 18, 20212 min read
Thai Basil Prawns
Thai Basil Prawns is a quick and easy stir-fry recipe. This side dish is full of flavours and ready in just 15 minutes, prepared with...
Nandini R Kini
Jan 17, 20211 min read
Mussel Ghashi / Mangalorean Curry
Another Classic Konkani style seafood curry, differing slightly from the first one I mentioned. Instead of the onion/ginger seasoning, in...
Nandini R Kini
Jan 16, 20211 min read
Mussel Sukkha
Ingredients 250 gms mussels/ Neeli 6 tsp oil 2 finely chopped onions 2 sprigs of curry leaves Chopped coriander leaves Salt to taste For...
Nandini R Kini
Jan 16, 20211 min read
Bangda Ghashi / Mackerel Curry
Ingredients 2 bangda/ mackerel fish 1 onion finely chopped 1-inch ginger finely chopped 2 green Chillies chopped 4 tsp coconut oil Salt...
Nandini R Kini
Jan 16, 20211 min read
Bangda / Mackerel Pulimunchi
Pulimunchi is very popular in and around Mangaluru, South Kanara District. As the name itself says it is a tangy, spicy fish curry, which...
Nandini R Kini
Jan 13, 20211 min read
Clams Ghashi / Curry
Ingredients 1 kg clams 1 drumstick 1 tsp Hing/ asafoetida Salt to taste 3 tsp coconut oil For the masala paste: 1 cup fresh grated...
Nandini R Kini
Jan 13, 20211 min read
Malabar Spinach and Dry Prawns Curry
This is a very aromatic and delicious curry prepared using Malabar spinach and dry prawns/shrimps in a coconut-based masala. This is a...
Nandini R Kini
Jan 13, 20211 min read
Lady Fish Recheado
Recheado is a typical Goan seafood dish. Recheado masala is a red chilli paste which is used to make fish fries or as the stuffing. This...
Nandini R Kini
Jan 13, 20211 min read
Pomfret Fry
Ingredients 1 pomfret / Maanji cleaned and cut into thin slices Oil for frying 1/4 cup Rice powder Ingredients for the red chilli paste:...
Nandini R Kini
Jan 13, 20211 min read
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