This is a typical Konkani dish prepared for breakfast ...Taushe Muddo or cucumber rice cake is steamed in Turmeric leaves. You can also steam it in banana leaves. Those who like sweet muddo can use jaggery too, it also tastes yummy.
Ingredients
1 cup idli Rava
1 1/2 cup grated coconut
1 cup grated cucumber
2 green chillies
Salt to taste
Turmeric leaf or banana leaf
Procedure
In a pan slightly roast the idli Rava
Grind coconut, salt and green chillies
Peel and grate the cucumber (use the cucumber water to grind the coconut)
Mix the ground coconut with Rava, grated cucumber
Wash and wipe the leaves and put a ladle full batter, and fold it
Steam in a steamer or in the cooker without whistle for 15- 20 mins
Serve hot with butter or chutney.
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