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RECIPES
Hitkida BeLe Gojju
This delicious gravy is made with fresh hyacinth beans/ Avarekaalu from Karnataka cuisine. Here I have used skinned beans where the thin...
Nandini R Kini
Feb 9, 20211 min read
Vegetable Utthappam
Ingredients 4 cups dosa rice 1 cup urad dal 1 cup Poha/beaten rice 1 tsp methi/ fenugreek seeds For the topping; 1/2 cup grated carrot 1 ...
Nandini R Kini
Feb 8, 20211 min read
Masala Rava Pooris
Fluffy, flaky and spicy, Masala Pooris or Puris are Indian unflattened bread which is made from wheat flour or atta. Here Rava Masala...
Nandini R Kini
Feb 6, 20211 min read
Gur ka Paratha / Jaggery Sweet Paratha
Gur Paratha is a unique North Indian Punjabi recipe. This main dish can be preferred on several occasions. The main ingredients in this...
Nandini R Kini
Feb 5, 20211 min read
Khali Dosey / Plain Dosa
Khaali meaning ’empty’ in Kannada, Khaali dosas do not have any filling in them like masala dosas. Light and fluffy dosas served with...
Nandini R Kini
Feb 5, 20211 min read
Mixed Vegetable Poha/ Flattened Rice
Aloo Poha is a popular breakfast recipe in Gujarat, Madhya Pradesh, and Maharashtra. It is made using thick flattened rice, boiled...
Nandini R Kini
Feb 1, 20211 min read
Peri-Peri Vegetable Sandwich
Ingredients 1 loaf sandwich bread 1/2 cup sweet corn kernels 1 carrot grated 1/2 cup finely chopped capsicum 1 sliced onion 3 chopped...
Nandini R Kini
Jan 25, 20211 min read
Moong Sprouts Paratha
Sprouted lentils are loaded with proteins, carbohydrates, and vitamins. If kids don't relish eating these sprouted dals then stuff them...
Nandini R Kini
Jan 20, 20211 min read
Vegetable Kurma
Ingredients 1/2 cup chopped carrots 1/2 cup chopped beans 1/2 cup cauliflower chopped 1/2 cup green peas 5 tsp oil 1/2 cup finely chopped...
Nandini R Kini
Jan 17, 20211 min read
Urad dal and Wheat Flour Dosa
This is a very simple and easy dosa recipe. Just grind urad dal and add wheat flour to it and make thin dosas. And this is also good for...
Nandini R Kini
Jan 16, 20211 min read
Butter Masala Dosa
Ingredients 4 cups Dosa rice 1 cup Urad Dal 1 tsp Methi Seeds 1/2 cup Poha (flattened rice) 3 tsp Chana Dal Procedure Soak dosa rice,...
Nandini R Kini
Dec 25, 20201 min read
Wheat Flour Dosa
Ingredients 1 cup wheat flour 1/2 cup rice flour 3 cups water (approximately) Salt to taste For tempering: 1 tsp oil 1/2 tsp mustard 1...
Nandini R Kini
Dec 25, 20201 min read
Palak Masala Dosa
Ingredients 2 cups fermented dosa batter 2 tbsp palak puree Salt to taste Oil for cooking dosa For Palak puree: 1/2 cup chopped palak 1...
Nandini R Kini
Dec 9, 20201 min read
Cucumber Sweet Dosa
Ingredients 1 cup dosa rice 3/4 cup grated coconut 1/2 cup grated cucumber Pinch of salt Jaggery to taste Oil for cooking dosa Procedure...
Nandini R Kini
Dec 3, 20201 min read
Masala Neer Dosa
Ingredients 2 dosa rice 1cup grated coconut salt to taste 1 chopped onion 2 tbsp soaked chana dal 2 chopped green chilies curry leaves...
Nandini R Kini
Dec 3, 20201 min read
Cotton Dosa
As the name indicates this dosa is just soft as Cotton. Thick, spongy, and porous dosa tastes awesome with chutney or any spicy curry....
Nandini R Kini
Dec 3, 20201 min read
Ashgourd Dosa
Ingredients 2 pav/ 500 gms dosa rice 1 tsp methi/fenugreek seeds Ash gourd/Kumbalkayi approximately 1/2 cup or more 1 cup grated fresh...
Nandini R Kini
Dec 3, 20201 min read
Davangere Benne Dosa / Butter Dosa
Davanagere Benne Dose or Butter Dosa is a type of dosa which traces its origin from the city of Davanagere in Karnataka, India. The term...
Nandini R Kini
Dec 1, 20201 min read
Instant Broken Wheat Dosa
Instant broken wheat dosa or Daliya dosa is a tasty and easy dosa made using Broken wheat. This is a perfect dish for that unplanned...
Nandini R Kini
Nov 30, 20201 min read
Cucumber Dosa
Ingredients 1 cup dosa rice 3/4 cup grated coconut 1/2 cup grated cucumber Salt to taste Oil for cooking dosa Procedure Soak rice in...
Nandini R Kini
Nov 29, 20201 min read
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