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Writer's pictureNandini R Kini

Drumstick Flower Fritters




Ingredients


1 cup dosa rice

1/2 cup Toor dal

1/2 cup grated coconut

7-8 red chillies

Salt to taste

1/2 cup drumstick flowers washed

2 onions finely chopped

Oil for deep frying



Procedure



  • Soak rice and dal in water for 2 hrs

  • In the mixer first grind coconut and red chillies , once it is finely ground add soaked rice, dal mixture

  • Grind it into a little coarse batter adding very little water

  • Transfer the batter to a bowl, add drumstick flowers,onions, mix well

  • Heat oil,divide the batter into portions and make balls, press the balls slightly and deep fry on a medium flame into crisp vadas

  • Serve hot with rice and dal!!

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