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RECIPES
Daliya Bisibele Bhaat
Bisibele bhaat is very popular in Bengaluru, South Karnataka. It is a combination of rice, toor dal with masala powder, and veggies. This...
Nandini R Kini
Aug 7, 20211 min read
Shavige Chitranna
Ingredients 1 cup cooked shevaiya 1/4 cup chopped capsicum chopped coriander leaves Lime juice to taste salt to taste Fresh grated...
Nandini R Kini
Aug 7, 20211 min read
Moong dal Dosa
Ingredients 1 cup soaked moong dal 1/2 cup chopped onion 2 green chillies small piece of ginger coriander leaves Salt to taste Procedure...
Nandini R Kini
Aug 7, 20211 min read
Avarekalu Akki Rotti
Ingredients 2 cups rice flour/akki hittu 1/2 cup boiled flat beans/avarekaalu 1 onion finely chopped 3 green chillies crushed 1/4 cup...
Nandini R Kini
Aug 7, 20211 min read
Aloo Methi Ki Roti
Ingredients 2 cups wheat flour 1/2 cup chopped fenugreek/methi leaves 1 boiled, mashed potato 3 crushed green chillies 1/2 tsp cumin...
Nandini R Kini
Aug 7, 20211 min read
Daliya Khichdi
Ingredients 1 cup daliya / broken wheat 3 tsp oil or ghee 2 green chillies 1 sliced onion 4 crushed peppercorns 1 tsp cumin seeds 1/2 cup...
Nandini R Kini
Aug 7, 20211 min read
Bread Utthappam
Ingredients 4 bread slices cut into a round shape 1/2 cup curd 1/4 cup semolina/rava Water as required Salt to taste Oil 2 tblsp For the...
Nandini R Kini
Aug 7, 20211 min read
Mexican Cheese Omelette
Ingredients 2 eggs 1/2 tsp pepper pdr + 1/2 tsp 2 tblsp grated cheese 1/4 cup milk 2 tblsp capsicum finely chopped 2 tblsp onion finely...
Nandini R Kini
Aug 7, 20211 min read
Palak Tomato Rice
Ingredients 1 cup basmati rice (wash n soak in water for 15 mins) 2 sliced onions 1/4 cup corn kernels 1 chopped carrot 6 tsp oil or ghee...
Nandini R Kini
Aug 5, 20211 min read
Hara Bhara Paneer Roll
Ingredients For the roti: 1 cup wheat flour 2 tblsp blanched palak/spinach puree salt to taste Water as needed For the stuffing: 1 cup...
Nandini R Kini
Aug 5, 20211 min read
Cotton Dosa
Ingredients 3 cups dosa rice 1/4 cup urad dal 1 cup thick poha/beaten rice/avalakki Salt to taste Oil for cooking dosa Procedure Soak...
Nandini R Kini
Aug 5, 20211 min read
Kara Masala Dosa
Ingredients 1 cup urad dal/white lentils 3 cups rice flour Water Salt to taste Oil or butter to cook dosa Ingredients for the Spicy...
Nandini R Kini
Aug 5, 20211 min read
Sindhi Koki Roti with Kadai Mushroom
Ingredients For Koki Roti: 2 cups whole wheat flour 1/2 cup chopped onion 2 tblsp chopped coriander leaves 2-3 chopped green chillies 1...
Nandini R Kini
Aug 5, 20211 min read
Corn and Spinach Toast
Ingredients 8 bread slices 1/4 cup corn kernels 1 cup finely chopped spinach 5 finely chopped garlic cloves 2 tsp oil Salt to taste 2...
Nandini R Kini
Aug 5, 20211 min read
Poha Moong Dal Bisi Bele Bhaat
Ingredients 1/2 cup Thick poha 1/4 cup Moong dal 1/4 cup chopped beans, carrot and some green peas 1 chopped tomato 3 tsp bisi bele...
Nandini R Kini
Aug 5, 20211 min read
Ashgourd Dosa
Ingredients 2 pav/ 500 gms dosa rice 1 tsp methi/fenugreek seeds Magge/Mangalore cucumber or ashgourd/kuvale/kumbalkayi approximately 1/2...
Nandini R Kini
Aug 5, 20211 min read
Potato Saagu
Ingredients 2 cups boiled and mashed potatoes 2 tsp besan Salt to taste Chopped coriander leaves 1 tsp lemon juice Ingredients for...
Nandini R Kini
Aug 4, 20211 min read
Soya Bean Masala
Ingredients 1 cup Soya beans 1 cup Roasted onion paste 1 tbsp Ginger Garlic paste 1/2 cup Tomato puree 3 tbsp Fresh yogurt 2 Bay leaves...
Nandini R Kini
Aug 4, 20211 min read
Capsi Carrot Chitranna
Ingredients 1 cup rice cooked in cooker(you can use leftover rice) 4 tsp oil 3 chopped green chillies 1 sprig of curry leaf 1 tsp mustard...
Nandini R Kini
Aug 4, 20211 min read
Murugal Dosa
Dosa is one of the most popular and tasty breakfast recipes in South India. Dosa is made of using rice and urad dal so it is rich in...
Nandini R Kini
Aug 4, 20211 min read
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