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RECIPES
Ashgourd Dosa
Ingredients 2 pav/ 500 gms dosa rice 1 tsp methi/fenugreek seeds Ash gourd/Kumbalkayi approximately 1/2 cup or more 1 cup grated fresh...
Nandini R Kini
Dec 3, 20201 min read
Instant Broken Wheat Dosa
Instant broken wheat dosa or Daliya dosa is a tasty and easy dosa made using Broken wheat. This is a perfect dish for that unplanned...
Nandini R Kini
Nov 30, 20201 min read
Cucumber Dosa
Ingredients 1 cup dosa rice 3/4 cup grated coconut 1/2 cup grated cucumber Salt to taste Oil for cooking dosa Procedure Soak rice in...
Nandini R Kini
Nov 29, 20201 min read
Capsicum Carrot Utthappam
Ingredients 4 cups dosa rice 1 cup urad dal 1 cup Poha/beaten rice 1 tsp methi/ fenugreek seeds FOR THE TOPPING: 1/2 cup grated carrot 1 ...
Nandini R Kini
Nov 29, 20201 min read
Sabudana/ Tapioca Pearls Dosa
Ingredients 3 cups dosa rice 3/4 cup urad dal 3/4 cup sago/ Sabudana/ Tapioca Pearls 3/4 cup Poha/Avalakki/ beaten rice 1 tsp methi/...
Nandini R Kini
Nov 29, 20201 min read
Paper Dosa
Ingredients 1 cup dosa rice 1/4 cup urad dal 1/4 cup mixed dal like chana dal, moong dal, and Toor dal 1 tsp methi seeds 1/2 cup...
Nandini R Kini
Nov 29, 20201 min read
Set Dosa
Ingredients 2 cups of raw rice 1 cup parboiled rice 1/2 cup urad dal 1/2 cup thick poha 1 tsp methi/ fenugreek seeds Salt to taste 1/2...
Nandini R Kini
Nov 26, 20201 min read
Mushti Dosa
Mushti dosa is a very tasty dosa prepared using rice, little urad dal, methi seeds, and beaten rice. This dosa will be very soft and...
Nandini R Kini
Nov 26, 20201 min read
Pejje Polo
Pejje Polo is a very soft and thick dosa. I don't know why the name pejje polo. Peje in Konkani means rice cooked in a generous amount of...
Nandini R Kini
Nov 26, 20201 min read
Rice and Rava Rotti / Bhakri
Ingredients 1/2 cooked rice 1/4 cup Idli Rava 1/4 cup rice flour 1 onion chopped 2 green chilies crushed chopped coriander leaves Salt to...
Nandini R Kini
Nov 25, 20201 min read
Plain Crispy Dosa
Ingredients 1 cup dosa rice 1/2 cup moong dal/split skinless green gram 1/2 cup urad dal 1 tbsp toor dal 1 tbsp chana dal 3 tbsp...
Nandini R Kini
Nov 25, 20201 min read
Daliya Sweet Dosa
Ingredients 1 cup broken wheat/ Daliya / Godhi nuchchu/ Gonva kano 1/2 cup grated fresh coconut 2 cardamoms / elaichi Pinch of salt...
Nandini R Kini
Nov 24, 20201 min read
Rice and Rava Dosa
Ingredients 2 cups dosa rice 1/2 cup fine Rava / semolina 1 tbsp cooked rice 1/2 tsp yeast 1 tsp sugar Salt to taste Oil for making dosa...
Nandini R Kini
Nov 24, 20201 min read
Crispy Ghee Dosa
Ingredients 3 cups dosa rice 1/2 cup boiled / ukda rice 1/2 cup urad dal 2 tsp methi/fenugreek seeds 2 handful moong dal 1/2 tsp cooking...
Nandini R Kini
Nov 24, 20201 min read
Plain Dosa
Ingredients 1 cup urad dal 2 cups boiled rice/ ukda chaval 3 cups dosa rice 1 tsp methi seeds/fenugreek seeds Salt to taste Pinch of...
Nandini R Kini
Nov 24, 20201 min read
Uppu Dpsa/ Odu Rotti
Uppu Dosa Odu Rotti is a dosa popular in the Coastal Karnataka region. It is a thick, soft, and spongy dosa, Cooked only one side. In an...
Nandini R Kini
Nov 24, 20201 min read
Pav Bhaji Masala Dosa
This dosa is similar to the authentic masala dosa recipe, or in other words, it is an extended version of it with extra veggies, sauces,...
Nandini R Kini
Nov 23, 20201 min read
Mysore Masala Dosa (with red chutney)
Mysore Masala Dosa is crisp from the outside and has a soft porous bite as well as texture. These dosas have a nice golden brown color...
Nandini R Kini
Nov 23, 20201 min read
Crispy Plain Dosa
Ingredients 1 cup dosa rice 1 cup urad dal / skinless split black gram 3/4 cup moong dal / skinless split green gram 1 tsp...
Nandini R Kini
Nov 22, 20201 min read
Crispy Paper Dosa
Ingredients 1 cup urad dal 3 cups dosa rice 1/2 cup moong dal/yellow lentils Handful toor dal / Split pigeon peas 1 tsp methi seeds 2 tsp...
Nandini R Kini
Nov 22, 20201 min read
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