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RECIPES
Paper Dosa
Ingredients 1 cup dosa rice 1/4 cup urad dal /Skinless split black gram 1/4 cup mixed 3 types of dals like Chana dal (Bengal gram )...
Nandini R Kini
Dec 3, 20201 min read
Masala Neer Dosa
Ingredients 2 dosa rice 1cup grated coconut salt to taste 1 chopped onion 2 tbsp soaked chana dal 2 chopped green chilies curry leaves...
Nandini R Kini
Dec 3, 20201 min read
Cotton Dosa
As the name indicates this dosa is just soft as Cotton. Thick, spongy, and porous dosa tastes awesome with chutney or any spicy curry....
Nandini R Kini
Dec 3, 20201 min read
Ashgourd Dosa
Ingredients 2 pav/ 500 gms dosa rice 1 tsp methi/fenugreek seeds Ash gourd/Kumbalkayi approximately 1/2 cup or more 1 cup grated fresh...
Nandini R Kini
Dec 3, 20201 min read
Davangere Benne Dosa / Butter Dosa
Davanagere Benne Dose or Butter Dosa is a type of dosa which traces its origin from the city of Davanagere in Karnataka, India. The term...
Nandini R Kini
Dec 1, 20201 min read
Instant Broken Wheat Dosa
Instant broken wheat dosa or Daliya dosa is a tasty and easy dosa made using Broken wheat. This is a perfect dish for that unplanned...
Nandini R Kini
Nov 30, 20201 min read
Cucumber Dosa
Ingredients 1 cup dosa rice 3/4 cup grated coconut 1/2 cup grated cucumber Salt to taste Oil for cooking dosa Procedure Soak rice in...
Nandini R Kini
Nov 29, 20201 min read
Capsicum Carrot Utthappam
Ingredients 4 cups dosa rice 1 cup urad dal 1 cup Poha/beaten rice 1 tsp methi/ fenugreek seeds FOR THE TOPPING: 1/2 cup grated carrot 1 ...
Nandini R Kini
Nov 29, 20201 min read
Sabudana/ Tapioca Pearls Dosa
Ingredients 3 cups dosa rice 3/4 cup urad dal 3/4 cup sago/ Sabudana/ Tapioca Pearls 3/4 cup Poha/Avalakki/ beaten rice 1 tsp methi/...
Nandini R Kini
Nov 29, 20201 min read
Paper Dosa
Ingredients 1 cup dosa rice 1/4 cup urad dal 1/4 cup mixed dal like chana dal, moong dal, and Toor dal 1 tsp methi seeds 1/2 cup...
Nandini R Kini
Nov 29, 20201 min read
Murugal Dosa
Ingredients 1 cup idli rice 1 cup dosa rice 1/2 cup urad dal 2 tbsp toor dal 1/4 cup poha 1/4 tsp methi seeds/fenugreek seeds Salt to...
Nandini R Kini
Nov 26, 20201 min read
Set Dosa
Ingredients 2 cups of raw rice 1 cup parboiled rice 1/2 cup urad dal 1/2 cup thick poha 1 tsp methi/ fenugreek seeds Salt to taste 1/2...
Nandini R Kini
Nov 26, 20201 min read
Mushti Dosa
Mushti dosa is a very tasty dosa prepared using rice, little urad dal, methi seeds, and beaten rice. This dosa will be very soft and...
Nandini R Kini
Nov 26, 20201 min read
Pejje Polo
Pejje Polo is a very soft and thick dosa. I don't know why the name pejje polo. Peje in Konkani means rice cooked in a generous amount of...
Nandini R Kini
Nov 26, 20201 min read
Rice and Rava Rotti / Bhakri
Ingredients 1/2 cooked rice 1/4 cup Idli Rava 1/4 cup rice flour 1 onion chopped 2 green chilies crushed chopped coriander leaves Salt to...
Nandini R Kini
Nov 25, 20201 min read
Plain Crispy Dosa
Ingredients 1 cup dosa rice 1/2 cup moong dal/split skinless green gram 1/2 cup urad dal 1 tbsp toor dal 1 tbsp chana dal 3 tbsp...
Nandini R Kini
Nov 25, 20201 min read
Pesarattu
Pesarattu, Pesara Attu, Pesara dosa, or Cheeldo is a crepe-like bread, originating in Andhra Pradesh, India, that is similar to dosa. It...
Nandini R Kini
Nov 25, 20201 min read
Topi Masala Dosa
Ingredients 600gms dosa rice 200 gms urad dal 100 gms Toor dal 1 tbsp methi/ fenugreek seeds 1 tbsp sugar Salt to taste Procedure Soak...
Nandini R Kini
Nov 25, 20201 min read
Rice and Rava Dosa
Ingredients 2 cups dosa rice 1/2 cup fine Rava / semolina 1 tbsp cooked rice 1/2 tsp yeast 1 tsp sugar Salt to taste Oil for making dosa...
Nandini R Kini
Nov 24, 20201 min read
Crispy Ghee Dosa
Ingredients 3 cups dosa rice 1/2 cup boiled / ukda rice 1/2 cup urad dal 2 tsp methi/fenugreek seeds 2 handful moong dal 1/2 tsp cooking...
Nandini R Kini
Nov 24, 20201 min read
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