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RECIPES


Bibbo Tendle Sukke /Tender Cashew and Ivygourd Sabzi
Ingredients 1/2 cup tender cashew nuts/ bibbo (peeled) 1 potato cut into small cubes 1 cup tendle/ gherkins cut into 4 pieces Salt to...

Nandini R Kini
Nov 15, 20211 min read
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White Beans Drumstick Curry/Tingalavare Koddel
This is a bright orange-colored coconut curry simmered with white beans and drumsticks in Konkani spice mix and freshly grated coconut...

Nandini R Kini
Nov 15, 20211 min read
67 views
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Patrode Upkari With Onion
Ingredients 1 cup leftover pathrado cut into pieces 5 tsp oil 1 tsp mustard 1 tsp urad dal 2 red chillies curry leaves 1 onion finely...

Nandini R Kini
Nov 15, 20211 min read
26 views
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Visonu Tawa Fry
Ingredients 3 slices of seer fish Oil for cooking For the paste: 7-8 tsp red chilli powder 2 tsp rice flour 2 tsp ginger garlic paste 4...

Nandini R Kini
Nov 14, 20211 min read
69 views
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Crab Sukkha
Ingredients 2 crabs, cleaned and cut into pieces 5 tsp oil 2 chopped onions curry leaves Salt to taste 1 finely grated fresh coconut...

Nandini R Kini
Nov 14, 20211 min read
64 views
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Sardine Fish Fry
Ingredients 6 nos sardine fish washed n cleaned Salt to taste 2 tbsp rice flour for coating Oil for deep frying For the marination: 4 tsp...

Nandini R Kini
Nov 14, 20211 min read
38 views
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Kaane Masala Fry
Ingredients 6 Lady fish 1 finely chopped Onion 7 tsp coconut oil or refined oil Coriander leaves Curry Leaves ( 8-10) For the Masala : 15...

Nandini R Kini
Nov 14, 20211 min read
58 views
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Prawns Phanna Upkari with Shevai/Idiyappam
Ingredients Phanna upkari ingredients: 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp...

Nandini R Kini
Nov 12, 20211 min read
105 views
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Sungta Phanna Upkari
Ingredients 1/2 kg prawns, deveined n cleaned 3 onions 8 tsp oil Salt to taste For the masala: 1/2 tsp coriander seeds 2 tbsp grated...

Nandini R Kini
Nov 12, 20211 min read
146 views
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Coconut Jaggery Barfi / Kobbari Mithayi
Nariyal and gur ki burfi/ Coconut Jaggery Barfi /Kobbari Mithayi is another really easy Indian sweet recipe that you can make at home...

Nandini R Kini
Sep 23, 20211 min read
454 views
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Karbeva Puddi Chutney
Curry leaves chutney is a popular dry chutney powder in coastal Karnataka. GSB Konkanis prepare this slightly differently than the...

Nandini R Kini
Sep 15, 20211 min read
334 views
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Cabbage Sanna Polo/Savoury Cabbage Dosa
Sanna polo is a savory dosa traditionally made by mixing in onions and cabbage or even finely chopped greens like spinach or methi in a...

Nandini R Kini
Sep 8, 20211 min read
1,221 views
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Roasted Poha
This is a very simple and easy dish, prepared for an evening snack. Roast the beaten rice/poha with red chillies and store them in an...

Nandini R Kini
Sep 3, 20211 min read
9 views
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Mix Veg. Upkari / Stir Fry
Ingredients 1/2 cup potato cut into Juliennes 1/2 cup fresh green peas 1/2 cup baby corn cut into juliennes 1/2 cup french beans cut into...

Nandini R Kini
Sep 2, 20211 min read
218 views
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Raw Jackfruit Curry
Ingredients 2 cups kadgi / raw jackfruit cut into cubes Salt to taste For the masala: 1 cup grated coconut little tamarind 2 tsp urad dal...

Nandini R Kini
Aug 31, 20211 min read
14 views
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Mavinkayi Mensukayi
Menasukayi is a spicy, tangy, and sweet side dish for rice!! This is very popular in the southern part of Karnataka. Raw mango is called...

Nandini R Kini
Aug 29, 20211 min read
52 views
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Mangalore Banana Halva
Ingredients 3 big size riped nendra bananas/Kerala Banana 3/4 cup sugar 2-3 tblsp ghee 1 tsp cardamom powder Procedure Peel the bananas...

Nandini R Kini
Aug 27, 20211 min read
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Tomato Rasam
Ingredients 1/4 boiled toor dal 2 chopped tomatoes 2 tsp cumin seeds 1/2 tsp peppercorns 1 lemon sized tamarind soaked in water Salt to...

Nandini R Kini
Aug 26, 20211 min read
43 views
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Matti Gulla Kolmbo / Sambar
Udupi Mattu Gulla, or Udupi Matti Gulla, is a variety of green brinjal grown in and around the village of Matti (also called Mattu) Mattu...

Nandini R Kini
Aug 25, 20211 min read
99 views
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Kaali Tori Koddel
Ingredients 1/2 cup black pigeon peas/ kaali tori 1/2 cup raw jackfruit pieces/ kadgi /halasina kayi 1/4 cup Chinese potato/ kooka cut...

Nandini R Kini
Aug 24, 20211 min read
29 views
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