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RECIPES
Maida Chakli
Ingredients 5 cups maida 1 cup roasted urad dal powder 3 tsp or 1 lemon size butter Salt to taste 2 tsp sesame seeds/ white til 2 tsp...
Nandini R Kini
Apr 6, 20211 min read
Drumstick Fritters
Ingredients 3 drumsticks Oil for deep frying 1/4 cup rice flour for coating For the masala paste: 2 tbsp rice flour 1 tbsp red chilli...
Nandini R Kini
Apr 6, 20211 min read
Shankarpali/Tukdi
Ingredients 6 tbsp wheat flour 4 tbsp maida 1 tsp red chilli powder 1/4 tsp asafoetida/hing pdr 2-3 tsp hot oil 1 tsp sugar powder Salt...
Nandini R Kini
Apr 5, 20211 min read
Nendrabale Fritters
Ingredients 2 fully riped nendrabale (a kind of banana used widely in Kerala and used for making chips) Oil for deep frying 3 tbsp rice...
Nandini R Kini
Apr 5, 20211 min read
Biscuit Ambado/ Urad dal Vada
Biscuit ambado is the Konkani name for Uddina vada/ Urad dal vada or Black gram fritters. In Dakshin Kannada, these vadas are very...
Nandini R Kini
Apr 4, 20211 min read
Rice Chakli
Ingredients 1 cup rice flour 1/2 cup roasted ured dal powder Salt to taste 1 tsp red chilli powder 3 tsp white or black sesame seeds/ til...
Nandini R Kini
Apr 2, 20211 min read
Rava Tengol
Ingredients 1 cup Rava 2 cups rice flour 2 cups water 2 tsp sesame seeds/til 2 tsp jeera/cumin seeds little hing/asafoetida pdr Salt to...
Nandini R Kini
Apr 2, 20211 min read
Moong dal Murukku
Ingredients 1cup moong dal/skinless split green gram/hesaru bele 3 cups maida/all-purpose flour 2 cups water Salt to taste 3 tsp sesame...
Nandini R Kini
Apr 1, 20211 min read
Tengol/Tinglodu
Ingredients 1.5 Cups of Rice flour 1/2 cup Maida 4 tsp Butter 1 tsp Jeera ( Or crushed Jeera) 1/2 tsp chilli powder 1 tsp Sesame seeds...
Nandini R Kini
Mar 29, 20211 min read
Godu Phovu / Sweetened Riceflakes
Godu Phovu is a simple sweet dish. It is commonly made as Naivedya or also a snack. In Konkani, god means jaggery (yes it is! ) and phovu...
Nandini R Kini
Mar 29, 20211 min read
Gulla Bajo/Brinjal Pakoda
Ingredients 1 Mattu Gulla/ Green Brinjal Salt to taste Oil for deep frying For the batter You need: 3/4 cup besan/ chickpea flour 1...
Nandini R Kini
Mar 25, 20211 min read
Nendra Banana Bajji/Pakoda
Ingredients 2 riped nendra bale/ Keraala banana Salt to taste Oil for deep frying For the batter You need: 3/4 cup besan/ chickpea flour...
Nandini R Kini
Mar 25, 20211 min read
Broken Wheat Appo (sweet)
Ingredients 1cup broken wheat/ Daliya / Godhi nuchchu/ Gonva kano 1/2 cup grated fresh coconut 1/4 cup Popped rice/ layee / Bhattada...
Nandini R Kini
Mar 25, 20211 min read
Vegetable shevaiya
Ingredients 1 cup cooked sevaiya/ vermicelli ( follow the instructions on the pack) 1/2 cup finely chopped veggies like carrots, beans,...
Nandini R Kini
Mar 25, 20211 min read
Nippattu
Ingredients 1 cup of rice floor 1/4 cup maida 1/4 cup peanuts 1/4 cup putani/ roasted daliya 2 sprigs of curry leaves chopped 1.5 tsp red...
Nandini R Kini
Mar 25, 20211 min read
Tomato Shyavige/ Shevaiya
Ingredients 1 cup sevaiya 4 tsp oil 1 tsp mustard 1 chopped onion 1 chopped tomato 1/2 tsp turmeric powder 1 tsp red chilli powder 1/2...
Nandini R Kini
Mar 24, 20211 min read
Buns with Dalithoy
Buns is a recipe from coastal Karnataka. Whenever we have overripe bananas we prepare buns for breakfast or for an evening snack. This...
Nandini R Kini
Mar 24, 20211 min read
Spring Onion Fritters
Ingredients 1 cup dosa rice 1/2 cup Toor dal 1/2 cup grated coconut 7-8 red chillies Salt to taste 1 cup spring onion finely chopped...
Nandini R Kini
Mar 22, 20211 min read
Gobi ke Pakode
Ingredients 1 cup gobi/cauliflower cut into florets Salt to taste Oil for frying FOR THE BATTER: 1/2 cup besan / Bengal gram flour 3 tsp...
Nandini R Kini
Mar 22, 20211 min read
Bread Upma
Ingredients 5 bread slices cut into small cubes 5 tsp oil 1 tsp mustard 3 slit green chillies 2 sprigs of curry leaves 2 small onions...
Nandini R Kini
Mar 21, 20211 min read
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